Baker

Gilbert, AZ, USA|

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $17.00

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

competitive pay

sick time plan

vacation accrual plan

opportunities for career growth

employee discount

flexible schedules

Employee assistance program (EAP)

401(k) retirement savings plan

Company paid life insurance

contests and appreciation events

Job Description

Sprouts Farmers Market is a leading grocery store chain dedicated to providing customers with high-quality, fresh, and natural products in a farm-fresh market environment. Known for offering a wide variety of fresh produce, natural meats, scoop-your-own bulk goods, and wholesome bakery items, Sprouts Farmers Market has cultivated a reputation for promoting healthy living and exceptional customer service. The company is rapidly growing and prides itself on fostering a fun, friendly, and empowering workplace culture, encouraging employees to grow their careers while supporting the community's commitment to fresh and natural foods.

As a Sprouts Farmers Market Bakery Clerk, you... Show More

Job Requirements

Be at least 18 years of age
Have a high school diploma or equivalent
Possess 1-2 years bakery experience or acceptable combination of education and experience
Be dependable and reliable
Work flexible schedules including nights, weekends, and holidays
Demonstrate outgoing and friendly behavior
Have good communication skills
Take direction and participate in a team environment
Be able to answer phones and take special orders
Perform general housekeeping tasks
Operate bakery equipment including knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
Stand for up to 3 hours continuously and up to 8 hours total per shift
Transfer trays and items weighing up to 40 lbs
Adhere to safety, health, and Weights and Measures regulations
Maintain a Food Handlers permit

Job Qualifications

Be at least 18 years of age
Have a high school diploma or equivalent
Possess 1-2 years of bakery experience or equivalent education and experience
Be dependable and reliable with the ability to work flexible schedules including nights, weekends, and holidays
Demonstrate an outgoing and friendly demeanor with a positive attitude
Have good communication skills and the ability to take direction and work in a team environment
Be able to answer phones and take special orders
Have knowledge of bakery equipment such as knives, scales, wrappers, and pallet jacks
Ability to stand for extended periods and safely lift items up to 40 lbs
Adhere to all safety, health, and food handling regulations
Maintain a valid Food Handlers permit

Job Duties

Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
Provide a high level of customer service to bakery customers
Ensure bakery items are properly prepared, packaged, and presented
Maintain cleanliness and safety of the bakery area and equipment
Stock, fill, face, and ensure pricing accuracy of bakery products while removing outdated items
Receive, inspect, and log bakery product shipments for accuracy and quality
Perform cleaning and sanitizing tasks including floors, shelves, and equipment

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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