Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Paid holidays
Job Description
Hy-Vee is a distinguished employee-owned chain of supermarkets known for its commitment to customer service and community engagement. Established with a mission to provide high-quality products and exceptional service, Hy-Vee has grown into one of the most trusted names in the grocery industry. The company prides itself on a workplace culture that values teamwork, growth, and a customer-first approach. With stores located throughout the Midwest, Hy-Vee serves millions of customers yearly and continuously invests in the professional development of its workforce. Hy-Vee emphasizes safety, inclusion, and innovation, creating an environment where employees feel valued and customers are treated like family.Show More
Job Requirements
- Must be 18 years or older
- physically able to exert up to 50 pounds of force occasionally and 20 pounds frequently
- able to perform physical activities including stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, repetitive motions
- vision capability from more than 20 inches to less than 20 feet, color vision, depth perception, field of vision
- able to work overnight shifts
- high school diploma or equivalent
- six months to one year similar or related experience
Job Qualifications
- High school diploma or equivalent
- over six months to one year of related bakery experience
- ability to solve practical problems with limited standardization
- ability to perform arithmetic calculations involving fractions, decimals, and percentages
- capable of copying data and guiding people
- effective communication skills
- ability to work in fast-paced environments
- strong customer service orientation
Job Duties
- Provide prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions
- smile and greet customers in a friendly manner whether in the bakery or elsewhere in the store
- learn customers' names and address them personally when possible
- assist customers by escorting them to products, securing out-of-reach items, loading/unloading heavy items, noting customer suggestions
- answer telephone promptly and take product orders
- check daily orders and set production schedules
- prepare, bake, and fry all bakery products as needed
- inspect products for freshness and quality, removing stale items
- invoice and put away products as directed
- anticipate product needs for current and future days
- inspect incoming product quality and quantity
- operate and understand bakery equipment and maintenance needs
- check signage for correct labeling
- review department for safety issues
- lead bakery clerks and prioritize orders
- proof bakery items
- pull products from cooler or freezer
- practice sanitation procedures ensuring cleanliness
- adhere to personal hygiene and dress standards
- comply with company policies
- report to work on time
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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