Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $22.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
Sick Time
vacation accrual
Career growth opportunities
employee discount
flexible schedules
Employee assistance program
401k Retirement Plan
Company paid life insurance
contests and appreciation events
Bonus based on performance
Medical insurance
Dental Insurance
Vision Insurance
Health savings account
flexible spending accounts
short-term disability
Paid parental leave
Paid holidays
Job Description
Sprouts Farmers Market is a premier retailer specializing in fresh, natural, and organic foods. Known for its focus on healthy living and high-quality produce, Sprouts offers an inviting farmer's market atmosphere within a fast-paced grocery store environment. The company is committed to supporting the well-being of its customers and team members by providing fresh farm-raised meats, bulk goods, organic products, and excellent customer service. Sprouts has grown rapidly and continues to expand its footprint, offering ample opportunities for career growth and development. This dynamic environment values teamwork, dedication, and a passion for healthy eating, making it a unique and rewarding... Show More
Job Requirements
- High school diploma or equivalent
- 1-2 years of bakery experience or equivalent education and experience
- Ability to work flexible schedules including nights, weekends, and holidays
- Outgoing and friendly demeanor
- Good communication and teamwork skills
- Ability to operate bakery equipment
- Physical stamina for standing and lifting as required
- Food Handler's permit adherence
- Ability to maintain cleanliness and sanitation standards
- Ability to handle customer special orders by phone
Job Qualifications
- Be at least 18 years of age with a high school diploma or equivalent
- Have 1-2 years of bakery experience or an acceptable combination of education and experience
- Demonstrate dependability and reliability with the ability to work flexible schedules including nights, weekends, and holidays
- Exhibit outgoing and friendly behavior with a positive attitude and ability to interact with customers
- Possess good communication skills and ability to take direction and work as part of a team
- Ability to manually operate bakery tools and equipment such as knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- Physical ability to stand for extended periods and handle weight transfers as required
- Must adhere to safety, health, and weights and measures regulations and maintain a Food Handler's permit
Job Duties
- Assist the Bakery Manager in preparing, baking, packaging, pricing, and merchandising all baked goods
- Provide high-level customer service and ensure bakery items are properly prepared, packaged, and presented
- Maintain clean, safe, and sanitary bakery area and equipment, including cleaning shelves, floors, and other surfaces
- Stock, fill, face, and price bakery products while examining product rotation and discarding outdated items
- Receive, inspect, and log bakery product shipments for accuracy, temperature, and quality
- Answer phones and take special orders
- Perform general housekeeping tasks including cleaning and sanitizing work areas
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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