Job Overview

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Compensation

Type:
Hourly
Rate:
Range $14.00 - $16.00
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Work Schedule

Night Shifts
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Benefits

competitive pay
employee discount
Training and development opportunities
flexible scheduling
Positive work environment
uniform provided

Job Description

Dunkin' Donuts is a globally recognized leader in the baked goods and coffee industry, boasting a rich history that dates back to 1950 when Bill Rosenberg opened the first shop in Quincy, Massachusetts. Since then, Dunkin' Donuts has expanded significantly and now serves more than 3 million customers daily across numerous locations worldwide. Known for its extensive variety of products, including 52 different donuts varieties, a wide selection of coffee beverages, bagels, breakfast sandwiches, and other baked goods, it has become a favorite destination for breakfast and snack lovers alike. As a company committed to quality, innovation, and customer satisfaction,... Show More

Job Requirements

  • Ability to work overnight shifts
  • Physical stamina to stand for extended periods
  • Ability to work independently with minimal supervision
  • Availability to work in a fast-paced environment
  • Basic English communication skills
  • Willingness to adhere to safety and sanitation protocols
  • Legal eligibility to work in the location

Job Qualifications

  • High school diploma or equivalent preferred
  • Prior experience in baking or food preparation is a plus
  • Ability to work overnight shifts
  • Strong attention to detail and creativity
  • Good hand-eye coordination and manual dexterity
  • Ability to follow detailed instructions and standardized recipes
  • Basic knowledge of food safety and sanitation practices

Job Duties

  • Prepare and bake donuts and other bakery items according to recipes and quality standards
  • Decorate donuts creatively to enhance visual appeal
  • Maintain cleanliness and organization of the baking area
  • Follow health and safety guidelines to ensure a safe working environment
  • Monitor inventory and notify management of supply needs
  • Operate baking equipment efficiently and safely
  • Collaborate with team members to ensure timely product availability

Job Location

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