Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
Career Development
Job Description
Hy-Vee is a well-established, employee-owned supermarket chain known for its strong commitment to customer service and community engagement. With a focus on quality products and an inviting shopping environment, Hy-Vee prides itself on being more than just a grocery store; it’s a place where customers feel valued and supported by friendly, knowledgeable staff. Emphasizing a culture of teamwork and growth, Hy-Vee continuously invests in its employees through training and career development opportunities, ensuring a positive workplace that fosters both personal and professional success.
The Baker role at Hy-Vee’s bakery department is a vital position responsible for preparing and bak... Show More
The Baker role at Hy-Vee’s bakery department is a vital position responsible for preparing and bak... Show More
Job Requirements
- must be at least 18 years old
- high school diploma or equivalent
- over six months up to one year of related bakery experience
- ability to lift up to 50 pounds occasionally and 20 pounds frequently
- ability to perform stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
- ability to use bakery equipment safely
- ability to provide friendly customer service
- willingness to adhere to company policies and dress guidelines
Job Qualifications
- high school diploma or equivalent
- over six months up to one year of similar or related experience
- ability to solve practical problems and interpret instructions
- ability to perform arithmetic calculations involving fractions, decimals, and percentages
- aptitude for copying data, guiding people, and providing basic direction
Job Duties
- provides prompt, efficient and friendly customer service by exhibiting caring, concern and patience in all customer interactions
- smiles and greets customers in a friendly manner
- makes an effort to learn customers' names and address them by name
- assists customers by escorting them, securing products, loading/unloading heavy items, noting suggestions, and enhancing their shopping experience
- answers telephone promptly and takes product orders
- checks orders and sets production schedule
- prepares, bakes, and fries all bakery products
- reviews product freshness and pulls stale items
- invoices and puts away product
- anticipates product needs for current and future days
- inspects incoming product quality and quantity
- understands bakery equipment use and maintenance
- checks signage for correct labels
- reviews department for safety issues
- acts as lead with bakery clerks
- prioritizes orders
- proofs items
- pulls products from freezer or cooler
- practices proper sanitation and maintains clean work area
- adheres to company hygiene and dress guidelines
- follows company policies and is punctual
- orders supplies for the department
- re-merchandises shelves and disposes of outdated products
- writes department schedule and manages staff attendance
- assists in other store areas as needed
- performs other job related duties and special projects
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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