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Baker - 27th & College

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $17.00
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Work Schedule

Flexible
Day Shifts
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Benefits

Great starting wage
meal discounts
flexible scheduling
Excellent company culture
Ongoing training opportunities
Online university access

Job Description

Established in 1972, our company has a rich history rooted in delivering exceptional service and quality experiences to our customers. Over the decades, we have grown into a dynamic and authentic brand that embraces a culture of optimism and continuous improvement. Our team is more than just coworkers; we’re like a big family where collaboration, appreciation, and support are deeply ingrained in everything we do. We believe in recognizing hard work and commitment frequently, ensuring every employee feels valued and motivated.

Our commitment to excellence is reflected in the way we treat our employees and the customers who wal... Show More

Job Requirements

  • high school diploma or equivalent
  • availability to work from 7am to 2pm
  • strong verbal communication skills
  • ability to work in fast-paced environment
  • reliable and punctual
  • ability to perform physical tasks such as cleaning and food preparation
  • team-oriented mindset

Job Qualifications

  • high school diploma or equivalent preferred
  • ability to work early morning shifts from 7am to 2pm
  • strong communication skills with confidence and positive attitude
  • experience in restaurant or baking environments is a plus but not required
  • capable of multitasking and staying calm under pressure
  • dependable and reliable with a strong work ethic
  • willingness to learn and take initiative

Job Duties

  • bake fresh goods according to company recipes and standards
  • assist with bussing tables and cleaning windows
  • provide excellent customer service by fulfilling additional customer needs such as extra napkins
  • maintain composure and efficiency during high-stress periods
  • support various operational tasks including working the register and food preparation
  • collaborate effectively as a team player
  • follow company policies and safety standards

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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