Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Exact $20.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Life insurance
flexible schedule

Job Description

Our establishment is a dynamic and fast-paced grocery store with a dedicated bakery section committed to delivering fresh and high-quality baked goods to our customers. We are proudly recognized for our diverse product range, including breads, pastries, and various specialty bakery items prepared from standardized recipes. As a cornerstone of our community, we emphasize quality, freshness, and excellent customer service. Our bakery is staffed by skilled professionals who are passionate about baking and customer satisfaction, all working together in a supportive and collaborative environment. We foster growth and learning within our team, making this an excellent place for individuals looking to advance their careers in bakery services. Employment is full-time with hourly wages starting at minimum wage depending on location, and can go up to $20 per hour based on experience and skills.

The role of the Baker under the supervision of the Bakery Manager is crucial for maintaining the high standard of products that our customers expect. This role involves preparing and baking a high volume of bakery products using standardized recipes while adhering to food safety and hygiene standards. The Baker will perform various preparation tasks and sanitation duties necessary to keep the bakery running smoothly and efficiently. Candidates will be expected to work flexible hours, including nights and weekends, to meet production demands. Physical strength and stamina are critical since the job requires heavy lifting, standing, walking, and kneeling for extended periods in a fast-paced grocery store environment. Visual and auditory acuity is also essential to ensure safe and accurate work performance. The position requires obtaining a Food Handler Card or its equivalent certification, which is mandatory for all roles involving preparation, handling, and serving food. This role offers valuable experience for aspiring bakers and those who take pride in contributing to a well-established bakery team and community. Comprehensive support with reasonable accommodations is offered to meet individual needs, ensuring a safe and accessible workplace for all employees.

Job Requirements

  • food handler card or equivalent certification required
  • ability to work nights and weekends
  • capacity for heavy lifting and physical tasks
  • high school diploma or equivalent preferred
  • previous bakery experience preferred
  • must be able to stand, walk, and kneel for long periods
  • must comply with all food safety standards

Job Qualifications

  • food handler card or equivalent certification
  • previous experience in a bakery or food preparation environment preferred
  • ability to follow standardized recipes accurately
  • strong physical stamina and ability to perform heavy lifting
  • good visual and auditory skills
  • good communication skills
  • flexibility to work varied hours including nights and weekends

Job Duties

  • prepare and bake high volume bakery products using standardized recipes
  • perform preparation and sanitation duties as directed
  • adhere to food safety and hygiene protocols
  • work a variety of shifts including nights and weekends
  • lift heavy items as required
  • maintain cleanliness and organization within the bakery area
  • communicate effectively with the bakery team and management

Job Criteria

Experience

No experience required


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