Baker

Spokane, WA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $16.00

Work Schedule

Weekend Shifts

Benefits

competitive pay

flexible scheduling

Training opportunities

Employee Discounts

supportive work environment

Equal opportunity employer

Job Description

Golden Food Services, LLC, operating under the reputable brand Golden Corral, is a prominent franchise organization in the food service industry known for its commitment to delivering quality dining experiences to guests. Golden Corral operates a network of buffet restaurants that offer a variety of freshly prepared meals, emphasizing quality, freshness, and customer satisfaction. The company is recognized for its dedication to operational excellence, friendly service, and comprehensive food offerings, making it a preferred dining destination for families and individuals alike.

This franchise location of Golden Corral is currently seeking energetic and friendly individuals to join their tea... Show More

Job Requirements

Must be at least 18 years old
Ability to work in a fast-paced restaurant environment
Basic math skills for measuring and portioning
Ability to stand for extended periods
Willingness to follow health and safety regulations
Capability to work weekends as required
Must pass any background checks required by the franchisee

Job Qualifications

High school diploma or equivalent preferred
Previous baking or food preparation experience is advantageous
Knowledge of baking techniques and food safety standards
Ability to follow recipes and production guides accurately
Strong attention to detail and organizational skills
Friendly and effective communication skills
Ability to work weekends and adapt to shift schedules

Job Duties

Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
Prepares breakfast bakery items on weekends to meet production needs
Completes use and follows the buffet production system to ensure quality and shelf life compliance
Ensures that every product in the bakery is always fresh, tasty, visually appealing and hot, when appropriate
Maintains quality by preparing all products following Golden Corral recipes and standards
Maintains proper portioning and recipe yields
Follows the Bakery and Dessert Café Production Guide
Is friendly and courteous to guests and assists them with baked goods
Knows and follows position responsibilities as they relate to just-in-time delivery
Performs duty roster and meets cleanliness, service, and quality standards
Follows local health department laws

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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