Baker

Sioux Falls, SD, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $17.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

employee discount

Retirement Plan

Training and Development

flexible scheduling

Job Description

Hy-Vee is a well-established supermarket chain known for its commitment to customer service and quality products. As a community-centered grocer, Hy-Vee prides itself on creating an environment where both customers and employees feel valued. It emphasizes a culture of helpfulness, positivity, and teamwork, promising 'a helpful smile in every aisle.' Hy-Vee operates a variety of departments including grocery, perishables, health wellness home, and bakery, aiming to provide a comprehensive shopping experience. The company fosters a growth mindset, professionalism, and results-oriented attitudes among its staff, making it a desirable workplace for individuals passionate about retail and customer service.

The ... Show More

Job Requirements

High school diploma or equivalent
over six months up to one year of similar or related experience
ability to exert up to 50 pounds of force occasionally and up to 20 pounds frequently
capability to perform physical activities such as stooping, crouching, reaching, standing, walking, pushing, pulling, lifting, fingering, grasping, feeling, talking, hearing, and repetitive motions
vision from more than 20 inches to less than 20 feet with or without correction, color vision, depth perception, and field of vision
willingness to work in a fast-paced environment with exposure to flour, noise, temperature extremes, dampness, vibrations, equipment movement hazards, and cleaning chemicals
ability to report to work on time and follow company policies and personal hygiene and dress guidelines

Job Qualifications

High school diploma or equivalent
over six months up to one year of similar or related experience
experience in baking or related food production is helpful
ability to solve practical problems with limited standardization
ability to perform arithmetic calculations involving fractions, decimals, and percentages
ability to guide and provide basic direction to others
strong customer service and communication skills

Job Duties

Provide prompt, efficient and friendly customer service
smile and greet customers in a friendly manner
make effort to learn customers' names and address them by name
assist customers by escorting them to products, securing out of reach items, loading/unloading heavy items, noting and passing along customer suggestions, performing tasks to enhance shopping experience
answer telephone promptly and provide friendly, helpful service including taking product orders
check orders for the day and set up a timeline and production schedule
prepare mix, bake, and fry all department products as needed
review status and appearance of product for freshness and pull by stale date
invoice and put away product as instructed by department manager
anticipate product needs for current and subsequent days
inspect incoming products quality and quantity
understand use and issues related to bakery equipment and follow up on maintenance
check signage for correct labels on ad items
review department for potential safety issues
operate as a lead with bakery clerks
prioritize orders as per customer and department manager request
proof necessary items
pull product from freezer or cooler
practice proper sanitation procedures and ensure work area cleanliness
maintain adherence to personal hygiene and dress guidelines
adhere to company policies and individual store guidelines
report to work when scheduled and on time

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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