Job Overview
Employment Type
Full-time
Part-time
Temporary
Hourly
Internship
Consulting
Compensation
Type:
Salary
Rate:
Range $28,234.65 - $32,649.45
Benefits
Career growth opportunities
supportive work environment
structured apprenticeship and training programs
Employee Discounts
comprehensive safety and sanitation training
Friendly team culture
Potential for advancement
Job Description
Giant Eagle Inc. is a well-established company recognized as a leading distributor of food, fuel, and convenience services across several key metropolitan regions, including Greater Pittsburgh, Cleveland, Columbus, and Indianapolis. As a company, Giant Eagle prides itself on its dedicated team members who embody the company values of deep caring, solid family ethics, and a commitment to providing excellent customer service. The company is not just focused on delivering quality products; it is also devoted to nurturing an environment conducive to professional growth and career advancement. From warehouses and GetGo convenience stores to grocery outlets and corporate offices, Giant Eagle... Show More
Job Requirements
- satisfactory completion of job specific skills assessment
- six to twelve months experience or successful completion of the Giant Eagle apprenticeship program
- prior experience working in bakery or related industry preferred
- no high school diploma required
- ability to lift up to 50 pounds
- at least 18 years of age
Job Qualifications
- six to twelve months experience or successful completion of the Giant Eagle apprenticeship program
- prior experience working in bakery or related industry desired
- no high school diploma required
- ability to perform physical tasks including lifting up to 50 pounds
- strong customer service and communication skills
- knowledge of baking techniques and food safety standards
Job Duties
- perform bench work according to established scratch procedures when necessary
- prepare product and form product to specifications as required according to scratch recipes
- bake prepared product using appropriate time and temperature as specified by recipe
- prepare bakery products according to established recipes which include scratch recipes
- properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
- prepare and fry donuts according to established procedures
- insert products into and retrieve products from the freezer to preserve freshness
- kindly answer questions and resolve problems to ensure guest requirements are met
- actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
- provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
- maintain safety as the top priority in all aspects of work
- bake prepared and scratch product for bakery cases and displays, rotating product and ensuring code dating procedures are followed
- maintain cleanliness of equipment, tables, utensils, floors, to ensure safety and sanitation regulations are met
- accurately record special orders on bakery products to ensure customer satisfaction
- maintain proper safety and sanitation methods, emergency procedures, clean-ups, steritech, proper lifting and housekeeping to ensure department standards are met
- understand all ingredients and their purposes in manufacturing scratch baked goods
- assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
- assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
- assist in other areas as required
Job Location
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