Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.00
Benefits
Health Insurance
401(k)
Flexible work schedule conducive to work-life balance
Employee discount on food and beverages
Job Description
The Baker provides full-scope, hands-on production baking in the Community Culinary Services Department, ensuring a superior level of quality service and cleanliness at all times.
Job Requirements
- High school diploma
- Culinary degree preferred
- Minimum of one year restaurant/senior living or equivalent baking experience
Job Location
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