Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $14.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Flexible work schedule
clear and defined training
career growth
free meals during shift
team-oriented workplace
Employee Referral Program
Medical
Dental
Vision
401k
ON DEMAND PAY
Job Description
Golden Corral is a renowned American restaurant chain known for its buffet-style dining experience, offering a wide variety of freshly prepared meals to its customers. As a family-friendly establishment, Golden Corral emphasizes quality, fresh ingredients, and a welcoming environment in every location. Established with a commitment to delivering value and excellence, Golden Corral has grown into a popular dining destination across the United States, focusing on providing an extensive selection of food that caters to diverse tastes and preferences. The company prides itself on promoting a team-oriented workplace where every employee plays an essential role in maintaining high standards of... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a bakery or food preparation role preferred
- Ability to work weekends and holidays
- Ability to lift and carry heavy items
- Standing and walking for long periods
- Basic food safety knowledge
- Willingness to follow health department regulations and company policies
Job Qualifications
- Experience in baking or food production
- Knowledge of bakery operations and procedures
- Ability to follow recipes and food safety guidelines
- Strong attention to detail and quality
- Good interpersonal and communication skills
- Ability to stand for extended periods and work in a fast-paced environment
- Basic math skills for portioning and measuring
Job Duties
- Prepares hand-made yeast rolls, cakes, pies, specialty desserts and other baked items
- Prepares breakfast bakery items on weekends to meet production needs
- Completes use and follows buffet production system to ensure quality and shelf life compliance
- Ensures that every product in the bakery is fresh, tasty, visually appealing and hot when appropriate
- Maintains quality by preparing all products following Golden Corral recipes and standards
- Maintains proper portioning and recipe yields
- Follows the Bakery and Dessert Café Production Guide and Daily Menu
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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