Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $14.00
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Work Schedule

Weekend Shifts
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Benefits

Paid Time Off
Employee Discounts
flexible scheduling
Training and development opportunities
uniform provided
meal discounts

Job Description

Ruffino's, known as "Where Louisiana Comes to Celebrate Life!", is a reputable dining establishment with locations in Baton Rouge and Lafayette. This restaurant distinguishes itself by offering a unique blend of Steak, Seafood, and Italian-inspired cuisine, drawing from the rich culinary traditions of Louisiana. Ruffino's is deeply committed to creating an inviting atmosphere, celebrating life through every meal and ensuring that every guest has a memorable experience regardless of the occasion. Whether a casual dinner or a special celebration, the restaurant's focus on quality food and exceptional service is the cornerstone of its reputation in the region.

The role... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for extended periods during shifts
  • Ability to lift and carry items up to 25 pounds
  • Flexibility to work evenings, weekends, and holidays
  • Reliable and punctual
  • Basic understanding of food safety and hygiene practices

Job Qualifications

  • Previous experience in a similar role is a plus but not always required
  • Ability to work in a fast-paced environment and handle multiple tasks efficiently
  • Strong communication and interpersonal skills
  • Attention to detail and a commitment to maintaining cleanliness and organization
  • Ability to work as part of a team and follow instructions from supervisors
  • Physical stamina to handle tasks such as lifting and carrying items, and standing for extended periods

Job Duties

  • Table greet including bread and water service
  • Clear and reset tables promptly after guests leave
  • Remove used dishes, silverware, and glassware
  • Wipe down tables and chairs to ensure cleanliness
  • Replenish supplies such as napkins, utensils, and condiments
  • Assist servers with delivering food and drinks to tables
  • Provide support to guests as needed including refilling water glasses
  • Maintain cleanliness in the dining area, including floors and surfaces
  • Empty trash bins and dispose of waste properly
  • Wash dishes, glassware, and utensils as needed
  • Work collaboratively with waitstaff, kitchen staff, and management to ensure efficient service
  • Follow safety and sanitation procedures
  • Adhere to health regulations and proper food handling practices

Job Qualifications

Experience

No experience required

Job Location

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