You're Viewing 1 Of 95,000+ Jobs On OysterLink
New hospitality jobs added daily. Browse by role, pay, or location.
Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Hourly
Exact $10.98
Work Schedule
Flexible
Benefits
competitive pay
flexible scheduling
Paid on the job training
Opportunities for advancement
Discounted meals
Employee Referral Program
Exclusive team member discounts
Closed on Thanksgiving and Christmas at most locations
401(k) retirement plan
Medical insurance
Dental Insurance
Vision Insurance
Paid sick leave
Job Description
P.F. Chang's is a well-known American casual dining restaurant chain that specializes in serving fresh Asian cuisine with a modern twist. Known for its high-quality food, engaging atmosphere, and commitment to exceptional customer service, P.F. Chang's has established itself as a leader in the restaurant industry for those who enjoy flavorful and creative dishes. The restaurant chain combines traditional Asian recipes with innovative culinary techniques to offer guests a unique dining experience. P.F. Chang's prides itself on its dedicated team members who work collaboratively to deliver outstanding service in a dynamic and fast-paced environment. With locations across the United States... Show More
Job Requirements
- No prior experience required
- must be at least 18 years old
- possess or obtain a current Food Handler's Card where applicable
- ability to stand, reach, bend, balance, and lift objects up to 30 lbs repeatedly during a shift
- strong multitasking skills
- excellent communication skills
- ability to work effectively in a fast-paced, team-oriented environment
Job Qualifications
- No prior experience required
- must be at least 18 years old
- possess or obtain a current Food Handler's Card where applicable
- strong multitasking skills
- excellent communication skills
- ability to remain calm under pressure
Job Duties
- Deliver food to guests efficiently and ensure all requests are met
- monitor the expo line, run trays of food for dine-in, and assist guests with any questions
- clear and sanitize tables, seating, and floors according to restaurant standards
- retrieve and transport dirty dishes to the dishwashing station
- restock and clean service stations as needed
- operate kitchen equipment such as coffee machines, iced tea machines, and POS systems
- interact courteously with guests and notify managers of quality or service concerns
Job Criteria
Experience
No experience required
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This: