Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $19.00
Benefits
flexible schedules
time off on holidays
competitive hourly wage
Opportunities for advancement
extensive training and development
medical benefits for eligible team members
Paid Time Off
Discounted meals
Employee contests and prizes
Job Description
Firebirds Wood Fired Grill is a vibrant and rapidly growing restaurant known for its commitment to delivering exceptional dining experiences through a unique wood-fired menu and a welcoming atmosphere. As a respected establishment in the hospitality industry, Firebirds is dedicated to utilizing fresh, high-quality ingredients, prepared from scratch, to serve its guests with dishes that are flavorful and memorable. The restaurant prides itself on fostering a family-like environment where team members feel valued and motivated to contribute their best work. Firebirds is currently expanding, opening new store locations, which offers substantial opportunities for career advancement and personal growth within the... Show More
Job Requirements
- High school diploma or equivalent preferred
- Prior kitchen experience beneficial but not required
- Ability to work in a fast-paced environment
- Strong work ethic and reliability
- Good hygiene and safety practices
- Physical ability to stand and move for extended periods
- Must be at least 18 years old
- Reliable transportation to work
Job Qualifications
- Excellent communication skills
- Working kitchen knowledge
- Ability to perform simple mathematical calculations
- Ability to work on feet for 8+ hours daily
- Ability to bend, kneel, and lift items weighing up to 35 pounds frequently
- Ability to maintain positive working relationships
- Must have reliable transportation
- Age 18 or older
Job Duties
- Produce quality food products efficiently in a fast-paced kitchen environment
- Maintain hygiene and uniform standards
- Practice safety habits when handling equipment and food
- Keep workstation neat, clean, and organized
- Complete closing and weekly cleaning checklists
- Collaborate effectively with team members in the kitchen
- Restock and organize supplies at the station
Job Location
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