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Job Overview
Employment Type
Part-time
Hourly
Work Schedule
Flexible
Benefits
flexible schedules
competitive hourly wage
Medical insurance
Paid Time Off
Employee Discounts
Training and Development
Opportunities for advancement
Job Description
Firebirds Wood Fired Grill is a celebrated restaurant known for its commitment to delivering an extraordinary dining experience through scratch-made dishes prepared in a fast-paced, organized, and team-oriented kitchen environment. As a leader in the casual dining sector, Firebirds emphasizes quality, detail, and the integrity of every dish served. The Back of House team is vital to maintaining this high standard, encompassing Line Cooks, Dishwashers, Prep Cooks, and Grill Cooks who cooperate closely to deliver fresh, made-from-scratch meals that satisfy and delight guests. Each team member plays an integral role in supporting a seamless culinary operation, working directly with the... Show More
Job Requirements
- Must be 18 years or older
- Ability to work in a fast-paced kitchen setting
- Willingness to adhere to hygiene and safety standards
- Reliable transportation to work
- Ability to perform physical tasks including standing for 8+ hours and lifting up to 35 pounds
- Commitment to working within a team environment
- No prior kitchen experience required but passion for learning is essential
Job Qualifications
- Excellent communication skills
- Working kitchen knowledge
- Ability to perform simple mathematical calculations
- Ability to work on feet for extended periods
- Ability to bend, kneel, and lift items up to 35 pounds frequently
- Ability to maintain positive working relationships with team members
- Must have reliable transportation
Job Duties
- Prepare scratch-made dishes efficiently and quickly
- Maintain cleanliness and organization of assigned kitchen station
- Follow safety and hygiene standards when handling food and kitchen equipment
- Restock ingredients and supplies as needed
- Complete closing and weekly cleaning checklists
- Work collaboratively with team members in a fast-paced kitchen environment
- Adhere to uniform and personal hygiene standards
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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