Assistant Restaurant Manager

SSP America is a leading global foodservice company specializing in the operation of restaurants and retail outlets in travel locations such as airports, train stations, and motorway service areas. With a robust portfolio of renowned brands and a commitment to excellence, SSP America delivers exceptional dining experiences to millions of travelers every year. Their presence in major airports across the United States is well known for quality, service, and innovation in a dynamic, fast-paced environment. As part of this respected enterprise, Mi Casa, located in the San Jose Mineta International Airport (SJC), also offers travelers a welcoming dining option with a range of popular food and beverage concepts including Jim Stumps, Tap and Pour, Peets Coffee, and Einstein Bros Bagels.

We are seeking a motivated and experienced Assistant Restaurant Manager to join the team at Mi Casa within the San Jose Mineta International Airport. This full-time position offers an annual salary ranging from $68,000 to $75,000, with opportunities for a quarterly bonus and a year-end super bonus, reflecting the company's commitment to rewarding performance and leadership excellence.

The Assistant Restaurant Manager role is critical for maintaining operational excellence in both front and back of house functions. The successful candidate will oversee daily restaurant operations, ensuring that food quality and safety standards are consistently met or exceeded. Emphasis is placed on maintaining a high standard of customer service to enhance the travel dining experience and uphold the brand’s reputation. This role requires a leader who can manage costs effectively, control inventory, and optimize overall restaurant profitability. Key responsibilities also include mentoring and developing a talented team of foodservice professionals, fostering a collaborative and positive workplace culture.

This position will involve maintaining strict compliance with health and safety regulations, implementing restaurant standards and procedures rigorously, and managing merchandising strategies to maximize sales. The Assistant Restaurant Manager is also responsible for administrative duties such as office management, forecasting, budget preparation, and problem-solving challenges that arise in a busy airport restaurant environment. The fast-paced nature of airport dining requires flexibility, strong organizational skills, and the ability to work well under pressure.

SSP America's dedication to career growth means that this position also presents a clear advancement path for motivated individuals looking to develop their management and leadership skills within one of the world’s largest restaurant operators. Benefits include comprehensive health coverage, dental and vision insurance, life insurance, paid time off, a 401K program with an excellent company match, and access to an Employee Assistance Program.

Join the Mi Casa team at San Jose Mineta International Airport if you are ready to take on a challenging and rewarding leadership role in a vibrant airport dining setting. We value diversity and inclusion, and welcome applications from candidates of all backgrounds. Become part of a company that respects and protects human rights, champions equality, and positively impacts communities through its commitment to social responsibility and employee engagement.