Assistant Operations (Restaurant) Leader

Wonder is an innovative mealtime platform designed to satisfy diverse cravings with one seamless order. Operating as a unique restaurant model, Wonder allows customers to mix and match hundreds of dishes from over 20 exclusive restaurants, giving everyone exactly what they want in a single delivery or pickup. With no delivery fees and options for dine-in, pickup, or delivery at Wonder locations, it combines convenience, variety, and quality. The culinary team prepares every dish fresh on-site to ensure each meal is served hot and made to order. Wonder takes pride in owning and managing every aspect of the dining experience, from recipe development to the cutting-edge technology powering its platform, allowing consistent quality and variety at scale. This forward-thinking approach is helping make great food more accessible to a wide audience.

The role of the Assistant Operations Leader at Wonder is a critical position within each restaurant location, responsible for supporting the General Manager and senior leadership in driving daily operational success. This role focuses on managing teams, enhancing food safety practices, and delivering outstanding customer service. As an Assistant Operations Leader, you will collaborate closely with the General Manager and other team members to foster a positive and efficient work environment. You are expected to contribute to recruitment, training, and inspiring your staff while maintaining high standards in safety and operational procedures. This leadership role demands a keen attention to detail, effective communication, and the ability to optimize restaurant operations through proactive floor management and inventory oversight.

Located in Trumbull, Connecticut, this role offers a salary range from $66,500 to $76,500 per year and includes a comprehensive benefits package to support your career and well-being. The Assistant Operations Leader plays an essential part in achieving the restaurant’s goals including budget targets and sales performance. If you have a passion for excellence in fast-paced foodservice environments and want to be part of a pioneering company that values diversity, equity, and inclusion, this position offers an excellent opportunity for career growth and leadership development. The role requires availability including nights and weekends, ability to manage physical demands like lifting and standing for long periods, and must hold current food handling certification. Work at Wonder promises a supportive culture, focus on continuous learning, and being part of a company that is reshaping how people enjoy meals from multiple cuisines in one convenient order.