
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $16.25 - $23.75
Work Schedule
Rotating Shifts
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
Flynn Group, founded by Greg Flynn in 1999, began its journey with the acquisition of eight Applebee’s restaurants. Over the past two decades, the company has experienced substantial growth through building new stores and acquiring other franchise operators, ultimately becoming the largest Applebee’s franchisee in the world. This solid foundation empowered Flynn Group to broaden its horizons by expanding into other brands, countries, and industries. Currently, Flynn Group owns and operates over 460 Applebee’s restaurants across 24 states, solidifying its position as a leading force in the restaurant industry.
Flynn Applebee's is one of the seven premier brands owned and operated by Flynn Group, which has grown to be the largest franchise operator globally. The diversified portfolio spans iconic, world-class brands such as Applebee’s, Arby’s, Panera Bread, Pizza Hut, Taco Bell, Wendy’s, and Planet Fitness. Flynn Group’s primary mission is to become the premier operator within each brand it manages. This mission is achieved by embracing core values that focus on genuinely caring for people, playing like champions, and winning as a unified team.
As an Applebee’s Assistant Manager within Flynn Group, you will be actively engaged in all aspects of daily restaurant operations. This role requires dedication to delivering a top-notch dining experience for both guests and staff, inspiring passion and commitment every day. It involves strong team leadership, excellent problem-solving skills, stress management, and the ability to rise above challenges. Though demanding, the position offers an outstanding opportunity to have fun while working in a dynamic and fast-paced environment.
The Assistant Manager plays a key role in ensuring timely, friendly service that aligns with company guidelines and achieves the restaurant’s performance objectives. Cultivating a culture in accordance with Flynn Applebee’s core values is central to this position, focusing heavily on guest engagement and satisfaction. Responsibilities include maintaining inventory, scheduling employees effectively to meet sales demands, ensuring safety and cleanliness, and promoting employee development and training. The role also involves closely managing costs and maintaining compliance with local, state, and federal regulations.
This leadership position requires versatility — the ability to work all positions and support team members as needed, whether that means cooking, bartending, or seating guests. The Assistant Manager is expected to be a role model for both staff and other managers while continuously developing their leadership skills through Flynn’s Management Development Program. Commitment to excellence, effective communication, and adherence to company and health standards are essential for success in this career path. Flynn Group offers a welcoming, inclusive, and supportive work environment, encouraging diversity and providing reasonable accommodations for employees with disabilities.
Flynn Applebee's is one of the seven premier brands owned and operated by Flynn Group, which has grown to be the largest franchise operator globally. The diversified portfolio spans iconic, world-class brands such as Applebee’s, Arby’s, Panera Bread, Pizza Hut, Taco Bell, Wendy’s, and Planet Fitness. Flynn Group’s primary mission is to become the premier operator within each brand it manages. This mission is achieved by embracing core values that focus on genuinely caring for people, playing like champions, and winning as a unified team.
As an Applebee’s Assistant Manager within Flynn Group, you will be actively engaged in all aspects of daily restaurant operations. This role requires dedication to delivering a top-notch dining experience for both guests and staff, inspiring passion and commitment every day. It involves strong team leadership, excellent problem-solving skills, stress management, and the ability to rise above challenges. Though demanding, the position offers an outstanding opportunity to have fun while working in a dynamic and fast-paced environment.
The Assistant Manager plays a key role in ensuring timely, friendly service that aligns with company guidelines and achieves the restaurant’s performance objectives. Cultivating a culture in accordance with Flynn Applebee’s core values is central to this position, focusing heavily on guest engagement and satisfaction. Responsibilities include maintaining inventory, scheduling employees effectively to meet sales demands, ensuring safety and cleanliness, and promoting employee development and training. The role also involves closely managing costs and maintaining compliance with local, state, and federal regulations.
This leadership position requires versatility — the ability to work all positions and support team members as needed, whether that means cooking, bartending, or seating guests. The Assistant Manager is expected to be a role model for both staff and other managers while continuously developing their leadership skills through Flynn’s Management Development Program. Commitment to excellence, effective communication, and adherence to company and health standards are essential for success in this career path. Flynn Group offers a welcoming, inclusive, and supportive work environment, encouraging diversity and providing reasonable accommodations for employees with disabilities.
Job Requirements
- At least 2-3 years restaurant management experience
- Ability to work various shifts including weekends
- Stand and exert well-paced mobility for up to ten hours
- Ability to lift up to 50 pounds safely
- Read and write to facilitate communication
- Possess finger and hand dexterity for using small tools and equipment
- Serve Safe Food and Serve Safe Alcohol Certifications a plus
Job Qualifications
- At least 2-3 years restaurant management experience
- Serve Safe Food and Serve Safe Alcohol Certifications a plus
- Strong leadership and team management skills
- Excellent problem-solving and stress management abilities
- Effective communication and interpersonal skills
- Ability to train and develop staff
- Knowledge of safety, sanitation, and regulatory compliance
- Ability to manage inventory and control costs
- Experience with scheduling and staffing
- Competency in using store-related technology
- Commitment to company core values
- Experience in customer service and guest engagement
Job Duties
- Ensures timely, friendly service according to company guidelines, achieving established objectives of the unit
- Cultivates a culture in accordance with the Flynn Applebee's Premier Card of core values and beliefs
- Ensures the immediate response and correction of all verbal guest complaints to self and staff
- Ensures guest contact as a priority with completion of required table visits established by Flynn Applebee's standards
- Maintains departmental inventory levels
- Ensures product preparation and presentation uncompromisingly meeting company standards by performing line checks
- Effectively schedules employees to meet sales demands
- Maintains effective safety and security programs
- Promotes and leads restaurant organization, cleanliness and sanitation
- Performs routine maintenance and immediately reports to the General Manager/Area Director of needed repairs
- Promotes quality recruitment and referrals of potential team member and management candidates
- Promotes Flynn | Applebee's training procedures for new managers
- Helps maintain a trained staff through effective use of employment orientation, individual training sessions, employee meetings and implementation of company policy and training systems
- Participates in the constant development of employees using One-on-One and performance documentation, and contributes to the completion of written evaluations
- Assesses the efficiency of employees, provides fair feedback on a regular basis, and continuously works with employees on their areas of development
- Monitors acceptable employee performance and documents situations that require or could lead to disciplinary or corrective action
- Assures compliance with company policies, practices and procedures
- Responsible for controlling cost in assigned department
- Compliance with local, state and federal laws, regulations and guidelines
- Drives bi-weekly / weekly food and liquor inventories at the AD/GM's request and is accountable for completion
- Responsible for preparing and submitting accurate daily paperwork
- Assures sanitation standards meet or exceed Health Department and Flynn Applebee's standards
- Provides a role model for managers and employees
- Develops self on all store related technology
- Must be willing and able to work in all positions and assist in a team member position as needed when in a restaurant, including cooking on the line, expo, seating guests, bartending
- Uses the Management Development Program for continuous growth of leadership skills and proficiencies
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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