Assistant Manager, In Room Dining

Montage International is a distinguished luxury hotel and resort company known for delivering exceptional hospitality experiences that emphasize personalized service and authentic guest connections. With properties located in prestigious destinations, Montage creates environments where guests can find solace, adventure, and inspiration while enjoying world-class amenities and outstanding service. The company firmly believes in fostering a corporate culture that encourages employees to pursue their passions, embrace creativity, and contribute meaningfully to a collaborative and supportive community. Montage International’s commitment to diversity, equity, and inclusion is evident in its welcoming environment for all applicants and team members, including those with disabilities, with accommodations available through the selection process.

At Montage Big Sky, located in the beautiful Big Sky, Montana, the Assistant Food and Beverage Manager role is designed for professionals eager to advance their careers in a luxury hospitality setting. This position offers an exciting opportunity to be a key contributor in shaping memorable food and beverage experiences through leadership, innovation, and attention to detail. The Assistant Food and Beverage Manager operates within a supportive team environment that values creativity, customer satisfaction, and continuous improvement. This role is not merely a job, but a lifestyle where passionate individuals can thrive while delivering impeccable service and guiding their teams to success.

The role entails supervising daily food and beverage operations, ensuring the highest standards of guest service, and maintaining the ambiance and quality expected in a luxury resort environment. Responsibilities include overseeing dining room layout and maintenance, managing guest flow and seating rotation, and leading the service team in delivering WOW moments that exceed guest expectations. The Assistant Manager actively engages with guests and staff, addresses concerns promptly and effectively, and assists in scheduling, training, and performance management. The position also requires proficiency in Microsoft Office and a willingness to embrace new technologies and operational systems.

Ideal candidates are passionate about food and beverage operations, possess strong leadership skills, and demonstrate excellent communication and organizational abilities. They are driven by a desire to create memorable guest experiences and cultivate a positive, growth-focused environment for associates. The ability to work flexible schedules, including weekends and holidays, is necessary. Experience in luxury hospitality settings is a plus but not mandatory. Montage Big Sky offers extensive benefits including discretionary time off, comprehensive health care plans, retirement savings opportunities with company matching, family assistance programs, and unique perks such as fitness discounts and hotel stays. This role also demands physical stamina to meet the kinetic demands of the hospitality industry, such as prolonged periods of standing, lifting, and maneuvering equipment.

Joining Montage Big Sky means becoming part of a community where your contributions are valued, and your opportunities for personal and professional growth are limitless. The company is an equal opportunity employer committed to diversity, inclusion, and fostering a drug-free workplace. If you are ready to live your passion and add your unique magic to a vibrant team, Montage Big Sky welcomes your application for the Assistant Food and Beverage Manager position.