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Assistant Manager Babcock Needed

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $16.00 - $20.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Paid training
Employee Discounts
Paid vacation
Monthly bonuses
competitive hourly wage

Job Description

Jimmy John’s is a renowned fast-casual sandwich restaurant chain that prides itself on delivering fast, fresh, and high-quality sub sandwiches to customers. Established in 1983, Jimmy John’s has grown to be a leader in the quick-service restaurant industry, celebrated for its fresh-baked bread, all-natural meats, crisp veggies, and signature Hellmann’s mayonnaise. The company emphasizes freshness by slicing meats and vegetables in-house daily and baking bread on-site, ensuring each sandwich is made with care and attention to detail. Jimmy John’s commitment to quality and speed has earned it a loyal customer base and a vibrant team of employees who embody the brand’s energetic and customer-focused ethos.

The role of Assistant Manager at Jimmy John’s offers an exciting opportunity for individuals who thrive in fast-paced environments and possess strong leadership and problem-solving skills. Located at 1508 S Babcock St, Melbourne, FL, this position plays a pivotal role in the day-to-day operations of the restaurant, managing a team of 3 to 15 employees to ensure a smooth and efficient workflow. Assistant Managers are entrusted with training new team members, maintaining high standards of food preparation, and delivering outstanding customer service. They also oversee daily opening and closing procedures, handle cash drawer responsibilities, and assist with food preparation to maintain restaurant efficiency.

This full-time position offers competitive pay ranging from $16 to $20 per hour, including tips, making it a rewarding career path for motivated individuals looking to grow within a dynamic and supportive company. Full-time Assistant Managers can also benefit from paid vacation and monthly bonuses, reflecting Jimmy John’s commitment to recognizing and rewarding dedication and performance.

Working at Jimmy John’s means being part of a "Freaky Fast" family that values enthusiasm, teamwork, and a positive attitude in the face of busy and sometimes stressful operations. The ideal candidate should have a passion for fast-paced work environments, the ability to prioritize tasks independently, and strong computer skills, including familiarity with software such as Word and Excel. Effective problem-solving skills are essential to address issues swiftly whether they pertain to customer service or employee concerns. Additionally, this role demands physical stamina with the ability to lift 30-40 lbs regularly and move comfortably within walk-in refrigerators and freezers.

Joining Jimmy John’s as an Assistant Manager means embarking on a career journey with a well-established brand known for its quality and speed. The company provides paid training and employee discounts to support new hires as they integrate into the team. Overtime, weekend, and holiday work are part of the job expectations, suitable for those committed to contributing to and advancing within a thriving restaurant environment. Overall, this role is perfect for individuals hungry for leadership, eager to engage with people, and excited to help keep the “freaky fast” magic alive while delivering delicious subs to satisfied customers every day.

Job Requirements

  • eligibility to work in the u.s.
  • meet age and experience criteria
  • willingness to work overtime, holidays, and weekends
  • ability to lift 30-40 lbs regularly
  • mobility in walk-in refrigerator and freezer

Job Qualifications

  • high school diploma or equivalent
  • experience in fast food or restaurant management preferred
  • strong leadership and interpersonal skills
  • proficiency in computer software such as Word and Excel
  • effective problem-solving abilities
  • ability to work under pressure and multitask

Job Duties

  • manage a staff of approximately 3 to 15 employees
  • provide on-the-job training for new team members
  • ensure fast, accurate sandwich preparation and world-class customer service
  • assist with daily food preparation and maintain restaurant efficiency
  • complete opening and closing procedures while maintaining cash drawer integrity
  • display a positive and enthusiastic approach to all tasks

Job Criteria

Experience

Mid Level (3-7 years)


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