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Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training opportunities
career advancement
Job Description
Located in Commerce City, Colorado, the establishment at 10449 Chambers Rd is a dynamic restaurant dedicated to delivering exceptional food and customer service. This fast-paced environment thrives on teamwork and efficiency, providing a vibrant workplace for individuals passionate about the culinary and hospitality industry. The restaurant prides itself on preparing high-quality sandwiches swiftly and maintaining an atmosphere that ensures every customer experience is memorable and positive. Employees are an integral part of the restaurant's success, where strong leadership and operational excellence are prioritized.
The Assistant Manager position plays a pivotal role within this restaurant, designed for those who can seam... Show More
The Assistant Manager position plays a pivotal role within this restaurant, designed for those who can seam... Show More
Job Requirements
- Must be 18 years of age
- must have a valid driver's license
- reliable transportation
- current automobile insurance
- clean driving record
- physical stamina to work 50-60 hours per week
- willingness to work overtime, holidays, and weekends as business dictates
Job Qualifications
- Strong math skills in addition, subtraction, fractions, and percentages
- ability to speak, read and write English fluently and clearly
- knowledge of personal computers and software such as Excel and Word
- experience in supervisory or management roles in a fast-paced food service environment preferred
- excellent communication and leadership skills
- ability to perform multiple tasks efficiently under pressure
Job Duties
- Manages a staff of approximately three to 15 employees
- provides on-the-job training for all employees
- delegates and is responsible for the ordering, receipt, storage and issuing of all food, labor, equipment, cleaning and paper supplies for the unit to ensure a minimum loss from waste and theft
- assists in the supervision of preparation, sales and service of food
- forecasts food items
- estimates what amount of each food item is needed
- estimates what amount of each food item will be consumed per shift
- supervises food preparation and service operations while on duty
- assists in shopper during rush periods to ensure the maintenance of restaurant efficiency
- ensures that every customer receives world class customer service
- routes deliveries and supervises drivers to maximize delivery business and speed
- completes daily food preparation including opening procedures, meat and vegetable slicing and bread production
- completes closing procedures
- executes systems and procedures with 100% integrity and completeness
- completes daily and weekly paperwork
- is responsible for 100% of the cash drawers at all times during the shift
- audits previous shift's systems and procedures for 100% integrity and completeness
- completes preventive maintenance and upkeep on store's equipment and supplies
- performs other related duties as required
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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