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Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $30.00 - $33.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free Meals
Generous compensation package
Medical insurance
Vision Insurance
Dental Insurance
Paid Time Off
Paid holidays
Bereavement leave
401K with company match
Career development programs
Education Assistance
Associate referral bonus
Disability insurance
Life insurance
Dependent Care Flexible Spending Account

Job Description

Panda Express is a renowned leader in the American Chinese restaurant industry, well-known for its rich heritage and commitment to delivering exceptional Asian dining experiences across thousands of locations globally. Founded in 1983 in Glendale, California, Panda Express has grown to become the largest family-owned American Chinese restaurant concept in the United States. The company prides itself on its core family values and its mission to inspire people to improve their lives while making a positive impact on the communities it serves. This dedication to both quality food service and community well-being has helped Panda Express maintain a strong reputation... Show More

Job Requirements

  • high school diploma
  • serve safe certified
  • flexible schedule including weekends
  • ability to work within a 50-mile radius
  • ability to lift up to 50 lbs and stand for long periods
  • effective verbal communication skills
  • ability to handle fast-paced work environment
  • ability to manage conflicts and adapt to changing priorities

Job Qualifications

  • high school diploma
  • serve safe certification
  • prior management or supervisory experience preferred
  • ability to work a flexible schedule including weekends
  • strong leadership and communication skills
  • food safety knowledge

Job Duties

  • assist in the operation of a single store
  • hire, manage, and direct associates to meet financial and service goals
  • ensure delivery of exceptional guest experiences
  • participate in and complete store leadership training program
  • manage scheduling and work within flexible hours including weekends
  • maintain food safety standards and Serve Safe certification
  • adapt to dynamic work environment and resolve conflicts effectively

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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