Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.00 - $23.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
Training
Recognition Program
Bonuses
Job Description
Checkers & Rally's is a prominent fast-food chain known for its distinctive offerings and commitment to quality service. Operating primarily in the quick service restaurant (QSR) industry, Checkers & Rally's focuses on delivering outstanding dining experiences to its Guests through its unique menu and efficient operations. The brand prides itself on fostering a culture of excellence, integrity, service, and growth for both its employees and customers. The company's mission centers around making a difference in people’s lives by serving its Franchisees, Teams, and Guests with utmost dedication and professionalism.
The role of Assistant Manager at Checkers & Rally's is pivotal in supporting the General Manager to successfully execute the restaurant's operational plan. This position is designed for individuals who are passionate about leadership within the dynamic environment of a quick service restaurant. The Assistant Manager works closely with the team to achieve sales and profit goals while ensuring the delivery of top-notch customer service. This role includes managing restaurant operations, promoting guest satisfaction, and ensuring compliance with company policies and procedures.
An essential part of the Assistant Manager’s responsibilities is to assist in hiring and training Team Members, thereby fostering a motivated and knowledgeable workforce. The Assistant Manager is also responsible for escalating any operational concerns to the General Manager and providing timely feedback and coaching to employees. Maintaining a safe, clean, and enjoyable environment for both Guests and employees is a priority, reflecting the company's commitment to excellence and integrity. This role requires an individual who is energetic, adaptable to a fast-paced atmosphere, and dedicated to the core values of courage, service, and continuous growth.
Checkers & Rally’s extends comprehensive benefits and rewards to its team members, including medical and dental plans, career development opportunities, and recognition programs. The Assistant Manager position offers an excellent opportunity for career advancement and personal growth within a respected and thriving company. Candidates residing in Indiana, Ohio, Kentucky, or West Virginia are specifically encouraged to apply, aligning with the company's regional operational focus.
The role of Assistant Manager at Checkers & Rally's is pivotal in supporting the General Manager to successfully execute the restaurant's operational plan. This position is designed for individuals who are passionate about leadership within the dynamic environment of a quick service restaurant. The Assistant Manager works closely with the team to achieve sales and profit goals while ensuring the delivery of top-notch customer service. This role includes managing restaurant operations, promoting guest satisfaction, and ensuring compliance with company policies and procedures.
An essential part of the Assistant Manager’s responsibilities is to assist in hiring and training Team Members, thereby fostering a motivated and knowledgeable workforce. The Assistant Manager is also responsible for escalating any operational concerns to the General Manager and providing timely feedback and coaching to employees. Maintaining a safe, clean, and enjoyable environment for both Guests and employees is a priority, reflecting the company's commitment to excellence and integrity. This role requires an individual who is energetic, adaptable to a fast-paced atmosphere, and dedicated to the core values of courage, service, and continuous growth.
Checkers & Rally’s extends comprehensive benefits and rewards to its team members, including medical and dental plans, career development opportunities, and recognition programs. The Assistant Manager position offers an excellent opportunity for career advancement and personal growth within a respected and thriving company. Candidates residing in Indiana, Ohio, Kentucky, or West Virginia are specifically encouraged to apply, aligning with the company's regional operational focus.
Job Requirements
- High school diploma or general education degree (GED) preferred
- Food safety certification required
- 1-2 years restaurant management experience preferred
- Basic math skills required
- Experience with Microsoft Office and general systems
- Strong interpersonal and communication skills
- Flexibility to work varied schedules and extended hours
- High energy and stamina
- Commitment to company core values
Job Qualifications
- High school diploma or general education degree (GED) preferred
- Food safety certified
- 1-2 years restaurant management experience, preferably in quick service restaurants (QSR)
- Basic math skills
- Microsoft Office and general systems experience
- Strong interpersonal and verbal and written communications skills
- Ability to work flexible schedule and extended hours
- High energy to keep up with our fast paced environment
- Commitment to integrity, service, excellence, and courage to be bold and grow
Job Duties
- Building sales and profits by promoting guest satisfaction and managing restaurant operations
- Escalating any concerns or recommendations with the restaurant, employees or guests to the General Manager
- Assisting with interviewing and hiring the right Team Members
- Ensuring policy and procedures are being followed on shifts
- Training Team Members on operations, company policies and procedures and guest service
- Identifying and responding to complaints and policy and procedure violations
- Providing regular feedback and coaching to Team Members on their performance
- Helping ensure the restaurant is a safe, clean and fun environment for our employees and guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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