
Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.25 - $22.00
Work Schedule
Flexible
Benefits
Medical insurance
Dental Insurance
recognition programs
Bonuses
Training and Development
career growth
Safe working environment
Job Description
Checkers & Rally's is a dynamic and fast-growing quick-service restaurant (QSR) brand known for its commitment to delivering quality food, excellent customer service, and a vibrant dining experience. Established as a leader in the QSR industry, Checkers & Rally's operate numerous franchise locations across the United States, focusing on serving delicious and affordable meals to guests in a friendly and efficient environment. The organization places a strong emphasis on integrity, service excellence, and innovation, which has helped it build a loyal customer base and maintain its competitive edge in a crowded marketplace.
As a Corporate Field Operations team member at Checkers & Rally's, you will play a key role in the daily success of the restaurants by supporting the General Manager in executing the overall restaurant plan. The position of Assistant Manager is pivotal in ensuring that both guests and team members have an exceptional experience. You will be responsible for assisting in reaching important sales and profit targets, overseeing restaurant operations, and upholding the company’s high standards for guest satisfaction and team service. Your work environment will be fast-paced and requires a combination of strong leadership skills, operational knowledge, and the ability to foster a positive culture that encourages team members to excel.
This is a full-time position typically based in Jacksonville (location code 8171-1002), offering a competitive compensation package with timely payment as outlined during the interview process. The Assistant Manager must be committed to maintaining a safe, clean, and enjoyable environment for employees and guests alike, championing the company’s core values which include integrity, service, excellence, and the courage to be bold and grow.
The role involves active participation in hiring and training team members, ensuring that restaurant policies and procedures are strictly followed, and continuously coaching the team to improve their performance. Additionally, this position requires a proactive approach in identifying and addressing complaints or operational issues and escalating them when necessary to maintain smooth operations. Candidates should expect to work flexible schedules including extended hours to meet the demands of the business.
Checkers & Rally's is dedicated to the professional development of its employees. The Assistant Manager will benefit from comprehensive training programs designed to enhance leadership skills and operational expertise. Career growth opportunities abound for motivated individuals who demonstrate a strong work ethic and alignment with the company’s values. Moreover, associates enjoy a variety of benefits including medical and dental plans, recognition and bonus programs, and a positive culture that values each team member's contribution.
Joining Checkers & Rally's means becoming part of a team that values excellence and is dedicated to providing memorable dining experiences every day. If you are passionate about restaurant operations and eager to take the next step in your management career in a supportive and growth-oriented environment, this role is an excellent fit.
As a Corporate Field Operations team member at Checkers & Rally's, you will play a key role in the daily success of the restaurants by supporting the General Manager in executing the overall restaurant plan. The position of Assistant Manager is pivotal in ensuring that both guests and team members have an exceptional experience. You will be responsible for assisting in reaching important sales and profit targets, overseeing restaurant operations, and upholding the company’s high standards for guest satisfaction and team service. Your work environment will be fast-paced and requires a combination of strong leadership skills, operational knowledge, and the ability to foster a positive culture that encourages team members to excel.
This is a full-time position typically based in Jacksonville (location code 8171-1002), offering a competitive compensation package with timely payment as outlined during the interview process. The Assistant Manager must be committed to maintaining a safe, clean, and enjoyable environment for employees and guests alike, championing the company’s core values which include integrity, service, excellence, and the courage to be bold and grow.
The role involves active participation in hiring and training team members, ensuring that restaurant policies and procedures are strictly followed, and continuously coaching the team to improve their performance. Additionally, this position requires a proactive approach in identifying and addressing complaints or operational issues and escalating them when necessary to maintain smooth operations. Candidates should expect to work flexible schedules including extended hours to meet the demands of the business.
Checkers & Rally's is dedicated to the professional development of its employees. The Assistant Manager will benefit from comprehensive training programs designed to enhance leadership skills and operational expertise. Career growth opportunities abound for motivated individuals who demonstrate a strong work ethic and alignment with the company’s values. Moreover, associates enjoy a variety of benefits including medical and dental plans, recognition and bonus programs, and a positive culture that values each team member's contribution.
Joining Checkers & Rally's means becoming part of a team that values excellence and is dedicated to providing memorable dining experiences every day. If you are passionate about restaurant operations and eager to take the next step in your management career in a supportive and growth-oriented environment, this role is an excellent fit.
Job Requirements
- High school diploma or general education degree (ged)
- Food safety certified
- 1-2 years restaurant management experience, preferably in quick service restaurants (qsr)
- Basic math skills
- Microsoft office and general systems experience
- Strong interpersonal and verbal and written communications skills
- Ability to work flexible schedule and extended hours
- High energy to keep up with our fast paced environment
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Qualifications
- High School Diploma or General Education Degree (GED) - Preferred
- Food Safety Certified
- 1-2 years restaurant management experience, preferably in Quick Service Restaurants (QSR)
- Basic math skills
- Microsoft Office and general systems experience
- Strong interpersonal and verbal and written communications skills
- Ability to work flexible schedule and extended hours
- High energy to keep up with our fast paced environment
- Commitment to core values of integrity, service, excellence, and courage to be bold and grow
Job Duties
- Building sales and profits by promoting Guest satisfaction and managing restaurant operations
- Escalating any concerns or recommendations with the restaurant, employees or Guests to the General Manager
- Assisting with interviewing and hiring the right Team Members
- Ensuring policy and procedures are being followed on shifts
- Training Team Members on operations, Company policies and procedures and Guest service
- Identifying and responding to complaints and policy and procedure violations
- Providing regular feedback and coaching to Team Members on their performance
- Helping ensure the restaurant is a safe, clean and fun environment for our employees and Guests
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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