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Assistant Manager

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $17.00 - $26.25
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Work Schedule

Standard Hours
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Benefits

Professional Development
career advancement
fun work environment

Job Description

This dynamic and customer-focused establishment is a vibrant restaurant specializing in serving high-quality pizzas with exceptional speed and service. Known for its fast-paced and friendly atmosphere, the restaurant prioritizes delivering excellent customer experiences by ensuring every customer receives a perfect pizza quickly and with a warm smile. The company promotes a strong team environment where employees and management work collaboratively to meet and exceed customer expectations, all while maintaining a fun and engaging work culture. The restaurant values dedication, reliability, and hands-on leadership in its staff, aiming to foster both professional growth and a satisfying workplace environment.

The Assistant Manager plays a crucial role in maintaining the restaurant's high standards of service and operational efficiency. This position requires a proactive and hands-on management style, with responsibilities that include supervising restaurant colleagues, ensuring speedy and friendly customer service, and upholding quality control throughout all processes. The role is well-suited for those who thrive in energetic environments and are looking to develop their managerial career within the food service industry. The Assistant Manager is expected to work approximately 35 to 45 hours weekly, engaging physically with tasks such as lifting, squatting, and standing for prolonged periods, which reflects the demanding nature of the position.

Additionally, this role demands excellent leadership, communication, and team-building skills to foster a cohesive team that consistently delivers excellent performance even under pressure. Dependability and the ability to operate efficiently during busy and stressful times are essential qualities. Candidates should bring prior experience from restaurants, retail, or other customer service roles, coupled with basic mathematical and computer proficiency. The position also requires valid driver’s licensing and reliable transportation to support operational duties such as banking and other errands as assigned. The company is committed to compliance with all employment eligibility requirements enforced by the U.S. Department of Justice. This opportunity offers significant scope for personal and professional advancement, set within a workplace that values enthusiasm and commitment alongside efficiency and customer satisfaction.

Job Requirements

  • be at least 18 years of age
  • previous experience in restaurants, retail, or customer contact preferred
  • possess basic math and computer skills
  • be dependable and hard-working
  • have the ability to work under pressure and stressful situations
  • possess strong management, team building, and communication skills
  • hold a valid driver’s license with a driving record within company guidelines
  • have reliable vehicle and auto insurance
  • provide documentation proving eligibility to work in the United States

Job Qualifications

  • previous experience in restaurants, retail, or customer-facing roles preferred
  • strong management and team-building skills
  • excellent communication abilities
  • basic math and computer skills
  • valid driver’s license and reliable vehicle
  • ability to work under pressure
  • minimum age of 18 years

Job Duties

  • supervise restaurant colleagues to ensure high-quality service
  • serve customers with perfect pizza and a smile in less than 30 seconds
  • maintain a hands-on management style
  • perform physical activities such as lifting, squatting, and standing for long periods
  • ensure efficient and fast-paced operation of the restaurant
  • build and lead a strong, effective team
  • manage stressful situations with professionalism

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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