Assistant Manager

Columbia, MD, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Type:

Hourly

Rate:

Range $14.00 - $18.00

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Retirement Plan

Career development opportunities

Flexible Schedule

Job Description

Jersey Mike's Subs has been a cherished staple in the community since its founding in 1956 in Point Pleasant, New Jersey. Known for delivering high-quality sub sandwiches made with fresh ingredients and authentic flavors, Jersey Mike's has grown into a beloved national chain while maintaining a strong commitment to local communities and the personal and professional growth of its team members. The establishment prides itself on its culture of generosity, support, and a mindset of collective upliftment, ensuring that every customer experience is positive, welcoming, and memorable. The company's philosophy is built on the foundation of "A Sub Above," reflecting... Show More

Job Requirements

High school degree or equivalent
at least 18 years of age
1 year QSR experience preferred
Serve Safe certification or Food Handler certification
must have reliable transportation

Job Qualifications

High school degree or equivalent
1 year QSR experience preferred
must be 18 years or older to operate the slicer
Serve Safe certification - Food Handler
must have reliable transportation
excellent menu and product knowledge
must be able to thrive in a fast pace environment
desire to improve self and skill sets
able to communicate effectively with guests
participate in all Jersey Mike's training programs
ability to meet schedule requirements and is a reliable performer

Job Duties

Maintain restaurant that is noticeably cleaner than others
work in a fast-paced team driven atmosphere
ability to multitask and work with a sense of urgency
interface with customers and provide an exceptional experience
full understanding of the term's accountability and integrity
key holder
perform all tasks related to opening and closing of store
knows how to bake bread and perform all prep
manage and lead crew of 3 to 7 people
proficient in slicing
create employee schedule
place inventory orders
fill in for Manager in all capacities when needed
assist in employee training
lead by example
participate in management team meetings and strategy sessions

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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