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Assistant Kitchen Manager

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $21.00 - $22.00
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Career Development

Job Description

Harmons is a well-established grocery store chain known for its commitment to quality, community engagement, and providing fresh, high-quality products to its customers. As a family-owned business, Harmons prides itself on creating a welcoming and supportive environment for both customers and employees. The company emphasizes integrity, collaboration, and a passion for food, which aligns closely with its mission to enrich the lives of customers through exceptional service and premium kitchen offerings at competitive prices. With a strong presence in the retail grocery sector, Harmons focuses on maintaining high standards for product quality, safety, and customer satisfaction while fostering a positive... Show More

Job Requirements

  • High school diploma or GED
  • current Food Handler's Permit
  • ability to professionally and appropriately handle conflict
  • must enjoy working with kitchen products
  • passion for preparing, cooking, and eating kitchen items
  • ability to interpret policies and procedures
  • excellent organization and planning skills
  • solid communication skills including verbal and listening
  • ability to accept constructive feedback and be accountable
  • logical and analytical decision-making skills
  • integrity and positive attitude
  • mission-driven and self-directed
  • commitment to collaborative work
  • ability to work weekends, evenings, and holidays

Job Qualifications

  • High school diploma or GED preferred
  • some college education preferred
  • two years of kitchen experience preferred
  • current Food Handler's Permit
  • ability to professionally and appropriately handle conflict
  • strong passion for preparing, cooking, and eating food
  • excellent organization and planning skills
  • solid communication skills including verbal and listening
  • ability to interpret policies and procedures
  • ability to accept constructive review and be accountable
  • strong decision-making skills using recognized analytical techniques
  • integrity, positive attitude, and self-directed work ethic
  • commitment to Harmons' mission and collaborative work style
  • ability to work weekends, evenings, and holidays

Job Duties

  • Follows established departmental and store policies and procedures
  • ensures the quality and freshness of all products and services Harmons' Kitchen provides
  • responsible for maintaining the appropriate product assortment and inventory levels for the Kitchen
  • confirms pricing accuracy and signage for all products, paying particular attention to ad items
  • ensures the Kitchen is cleaned and sanitized daily and meets the company standards for appearance
  • delivers excellent customer service to all customers
  • orders product and creates production sheets to meet the needs of Harmons' Kitchen based on past and projected sales
  • active member of the Safety Committee which helps ensure the safety of both customers and associates
  • completes assigned tasks efficiently and in a timely manner
  • sets a professional and positive example to others
  • communicates openly and frequently with Store Director and Director of Kitchen Operations
  • ensures company standards for safety, sanitation, and productivity are maintained
  • teaches, mentors, and educates associates to help them be successful members of the team
  • provides honest, direct, and constant feedback to associates regarding their performance and areas of improvement
  • assesses associate performance and influences promotion, discipline, etc.
  • writes the Kitchen schedule to ensure coverage and meet labor goals
  • conducts quarterly inventory of all Kitchen products

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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