
Job Overview
Employment Type
Hourly
Full-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $22.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Paid holidays
Career Development
Job Description
Harmons is a well-established grocery store chain known for its commitment to quality, community engagement, and providing fresh, high-quality products to its customers. As a family-owned business, Harmons prides itself on creating a welcoming and supportive environment for both customers and employees. The company emphasizes integrity, collaboration, and a passion for food, which aligns closely with its mission to enrich the lives of customers through exceptional service and premium kitchen offerings at competitive prices. With a strong presence in the retail grocery sector, Harmons focuses on maintaining high standards for product quality, safety, and customer satisfaction while fostering a positive... Show More
Job Requirements
- High school diploma or GED
- current Food Handler's Permit
- ability to professionally and appropriately handle conflict
- must enjoy working with kitchen products
- passion for preparing, cooking, and eating kitchen items
- ability to interpret policies and procedures
- excellent organization and planning skills
- solid communication skills including verbal and listening
- ability to accept constructive feedback and be accountable
- logical and analytical decision-making skills
- integrity and positive attitude
- mission-driven and self-directed
- commitment to collaborative work
- ability to work weekends, evenings, and holidays
Job Qualifications
- High school diploma or GED preferred
- some college education preferred
- two years of kitchen experience preferred
- current Food Handler's Permit
- ability to professionally and appropriately handle conflict
- strong passion for preparing, cooking, and eating food
- excellent organization and planning skills
- solid communication skills including verbal and listening
- ability to interpret policies and procedures
- ability to accept constructive review and be accountable
- strong decision-making skills using recognized analytical techniques
- integrity, positive attitude, and self-directed work ethic
- commitment to Harmons' mission and collaborative work style
- ability to work weekends, evenings, and holidays
Job Duties
- Follows established departmental and store policies and procedures
- ensures the quality and freshness of all products and services Harmons' Kitchen provides
- responsible for maintaining the appropriate product assortment and inventory levels for the Kitchen
- confirms pricing accuracy and signage for all products, paying particular attention to ad items
- ensures the Kitchen is cleaned and sanitized daily and meets the company standards for appearance
- delivers excellent customer service to all customers
- orders product and creates production sheets to meet the needs of Harmons' Kitchen based on past and projected sales
- active member of the Safety Committee which helps ensure the safety of both customers and associates
- completes assigned tasks efficiently and in a timely manner
- sets a professional and positive example to others
- communicates openly and frequently with Store Director and Director of Kitchen Operations
- ensures company standards for safety, sanitation, and productivity are maintained
- teaches, mentors, and educates associates to help them be successful members of the team
- provides honest, direct, and constant feedback to associates regarding their performance and areas of improvement
- assesses associate performance and influences promotion, discipline, etc.
- writes the Kitchen schedule to ensure coverage and meet labor goals
- conducts quarterly inventory of all Kitchen products
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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