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Assistant General Manager

Job Overview

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Employment Type

Full-time
Hourly
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Compensation

Hourly
Range $16.20 - $24.30
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Work Schedule

Flexible
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Benefits

Medical insurance
Vision Insurance
Dental Insurance
Health savings account
401(k) with employer match
Paid Time Off
Free Meals

Job Description

Wendy's is a globally recognized fast-food restaurant chain known for its square-shaped hamburgers, fresh ingredients, and a strong commitment to quality and customer service. Founded in 1969, Wendy's has grown into one of the most popular quick-service restaurants in the world with thousands of locations. The brand prides itself on its distinct menu offerings, including fresh, never frozen beef, and a variety of side options that have made it a favorite among customers seeking a flavorful and satisfying dining experience. Beyond serving great food, Wendy's culture emphasizes integrity, leadership, and community involvement, making it not just a place to eat but also an exceptional workplace dedicated to growth and opportunity for its employees.

The Assistant General Manager (AGM) role at Wendy's is a dynamic leadership position that plays a critical part in the success of the restaurant. As an AGM, you will provide leadership, supervision, and direction on strategic initiatives and operating standards that directly impact the business's performance. Working closely alongside the General Manager, you will help drive key goals such as customer service excellence, staff training and development, sales and profit growth, and operational accountability across the entire restaurant team. This role is designed not only to maintain high standards of food quality and customer satisfaction but also to cultivate a positive and fun work environment where employees feel valued and motivated.

Wendy's is committed to investing in your career growth by offering a comprehensive leadership training program that prepares you to become a high-performing leader within the company. The AGM role serves as a vital stepping stone to becoming a General Manager, where you have the opportunity to run your own store and lead your own team. The position offers a competitive hourly pay range of $16.20 to $24.30, along with a robust benefits package including medical, vision, dental insurance, Health Savings Account (HSA), 401(k) with employer match, paid time off, and free meals during shifts.

In this role, the Assistant General Manager must be ready to stand and move for most of their shift and be proficient in operating restaurant equipment, from headsets and grills to registers and computers. You will be expected to ensure that brand standards are consistently met when preparing food, serving customers, and maintaining a clean and inviting restaurant environment. Reliable transportation is essential as the role might require traveling to the home store, other restaurant locations, or the area office. Wendy’s values diversity and inclusion, welcoming all ages, races, religions, nationalities, genders, and members of the LGBTQ+ community. The company also provides reasonable accommodations to individuals with disabilities so that they can perform their job effectively.

The Assistant General Manager is a critical leadership role for individuals seeking to grow their career in the restaurant industry, offering ongoing opportunities and a supportive workplace environment that champions both personal and professional development. Join Wendy's and become part of a team that values real food and real people while making a positive impact in the community and the lives of those it serves.

Job Requirements

  • Minimum of 1 year of experience leading people
  • Demonstrated ability to lead and grow your team while managing operations in a fast-paced environment
  • Commitment to promoting proper procedures and a culture of food safety
  • Flexible work availability

Job Qualifications

  • Minimum of 1 year of experience leading people
  • Demonstrated ability to lead and grow your team while managing operations in a fast-paced environment
  • Commitment to promoting proper procedures and a culture of food safety
  • Flexible work availability

Job Duties

  • Stand and move for most if not all of your shift
  • Use and understand restaurant equipment from a headset and grill to registers and computers
  • Follow brand standards and guidelines to prepare great food serve our customers and maintain a clean restaurant that you’re proud to work in
  • Secure reliable transportation to travel to your home store and other locations restaurants area office etc as needed

Job Criteria

Experience

Mid Level (3-7 years)


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