Assistant General Manager

Job Overview

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Employment Type

Full-time
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Employee meal privilege
flexible scheduling
bonus potential
Medical insurance
Dental Insurance
vision benefits
Paid Time Off
Yearly shoe allowance

Job Description

Blaze Pizza is a leading franchise in the fast casual dining industry, best known for its unique build-your-own pizza concept which emphasizes individuality, quality, speed, and an energetic dining experience. As one of the nation's top fast casual pizza restaurants, Blaze Pizza prides itself on creating a lively, fun atmosphere where guests can enjoy fresh, customizable pizzas made quickly to order. Since its inception, Blaze Pizza has grown rapidly due to its innovative approach to fast dining, its commitment to high-quality ingredients, and a strong team-oriented culture. The company focuses on delivering exceptional guest service while maintaining a positive, inclusive work environment, making it a sought-after employer for those passionate about hospitality and leadership in the food service industry.

We are currently seeking dedicated and energetic Assistant General Managers to join our Blaze Pizza franchise team. This role is pivotal in maintaining excellent operational standards, ensuring the highest product quality, and fostering a dynamic team environment. The Assistant General Manager will be responsible for overseeing the day-to-day functions of the restaurant, especially in the absence of the General Manager, making critical decisions that affect the performance and success of the location. Candidates in this role will lead by example, promoting a positive workplace culture and working closely with their team to deliver fast, courteous, and sincere guest services. This is an excellent opportunity for motivated individuals who thrive in fast-paced environments and wish to develop their career within the vibrant fast casual segment of the restaurant industry.

The Assistant General Manager at Blaze Pizza plays a vital leadership role that combines operational management with team development. Key responsibilities include managing financial controls such as balancing cash drawers and conducting inventory counts, maintaining rigorous food safety standards, and supporting various administrative duties necessary for smooth restaurant operations. Additionally, the role requires active participation in hiring, training, and performance management of team members to ensure that every guest interaction and product meets Blaze Pizza's high standards. The position demands flexibility, as it involves working varied shifts including nights, weekends, and holidays, as well as the physical ability to handle the demands of the restaurant environment such as standing long hours and lifting up to 50 pounds. Ultimately, the Assistant General Manager helps to build and sustain the Blaze brand and culture by fostering a strong, motivated team committed to excellence in every aspect of the restaurant business.

Job Requirements

  • High school diploma
  • Minimum 1-2 years supervisory experience
  • Basic knowledge of P&L statements
  • Basic math and accounting skills
  • Full availability for any shift including nights, weekends, and holidays
  • Ability to work a 50-hour work week
  • Good personal grooming
  • Ability to stand for 8 hours
  • Ability to use motions including pushing, pulling, stretching and continuous bilateral use of fingers and wrists
  • Ability to lift 35-50 pounds

Job Qualifications

  • Strong leadership skills
  • Excellent guest service skills
  • Effective communication and conflict resolution skills
  • High school diploma required, some college preferred
  • Minimum of 1-2 years supervisory experience
  • Basic knowledge of profit and loss (P&L) statements
  • Basic math and accounting skills
  • Full availability for any shift including nights, weekends, and holidays
  • Ability to work a 50-hour work week
  • Good personal grooming
  • Ability to stand for 8 hours
  • Ability to use motions including pushing, pulling, stretching and continuous bilateral use of fingers and wrists
  • Ability to lift 35-50 pounds

Job Duties

  • Leading through example
  • Work as part of a team while maintaining a positive work environment
  • Be flexible to change that comes with working in a restaurant environment
  • Perform administrative duties including balancing cash drawers, conducting inventory counts, and ensuring food safety standards
  • Help build the Blaze brand and culture by interviewing, hiring, and training new team members
  • Oversee a diverse team as they prepare great pizzas and ensure the highest product quality, maintenance, and cleanliness of the restaurant
  • Provide daily feedback and performance reviews to develop and lead the team
  • Cultivate the guest experience by providing fast, courteous, sincere, and positive service
  • Perform other duties as assigned

Job Criteria

Experience

Mid Level (3-7 years)


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