Assistant General Manager

Antioch, CA, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $23.00 - $25.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

discounted shift meal

competitive pay

Paid Sick Time Off

Health Insurance

Dental Insurance

Vision Insurance

Life insurance

long term disability insurance

Short term disability insurance

Opportunities for advancement

Job Description

Noodles & Company is a renowned fast-casual restaurant chain known for its diverse menu featuring globally inspired noodle dishes made with fresh ingredients. Established with a commitment to quality and innovation, Noodles & Company has grown to become a favorite dining destination for individuals seeking flavorful and wholesome meals. The company takes pride in fostering a supportive and dynamic work environment where team members are encouraged to develop their culinary skills and build meaningful connections with guests. With recognition from Forbes as one of the Best Employers for Diversity and Best Employers for Women in 2021, Noodles & Company demonstrates its dedication to inclusivity and employee well-being.

The role of Assistant General Manager at Noodles & Company is a pivotal leadership position designed for individuals passionate about restaurant operations and team development. This role offers an exciting opportunity to advance your career by supporting the General Manager in driving the restaurant's success. As an Assistant General Manager, you will be entrusted with managing daily operations to ensure efficiency, maintaining high standards for food quality, safety, and cleanliness, and delivering an exceptional guest experience. Your leadership will be integral in fostering a respectful and motivated team atmosphere, coaching team members, and reinforcing the company's core values of care, pride, passion, and love for life.

This position is ideal for someone who thrives in fast-paced environments, demonstrates strong organizational and time management skills, and possesses a collaborative yet decisive approach to leadership. You will play a key role in budget management, labor scheduling, local marketing efforts, and inventory control, contributing directly to the restaurant's operational and financial goals. Your ability to communicate effectively with team members and guests will enhance service delivery and ensure the restaurant runs smoothly.

Noodles & Company offers a vibrant workplace where you can grow your career while making a tangible impact on the guest experience. With opportunities for advancement and a comprehensive benefits package, this Assistant General Manager position is a promising career move for those committed to excellence in the restaurant industry. Join Noodles & Company and become part of a team that values diversity, promotes a healthy work environment, and inspires every member to bring their best selves to work every day.

Job Requirements

Knowledge of restaurant environment
team building and interpersonal skills
ability to use discretion in providing direction to others
must be able to develop and maintain effective working relationships
ability to lead a team and communicate efficiently, both verbally and in writing
must thrive in a fast paced work environment
must have a strong work ethic and accountability
exceptional time management and organization skills
ability to provide exceptional guest service that exceeds expectations
willingness and ability to work nights, weekends and holidays
must be a minimum of 21 years of age
ability to exercise independent judgment

Job Qualifications

High school diploma or GED
minimum of one year prior progressively responsible and related restaurant/retail experience
one year of management and/or leadership experience
knowledge of restaurant environment
team building and interpersonal skills
ability to use discretion in providing direction to others
ability to lead a team and communicate efficiently, both verbally and in writing
exceptional time management and organization skills
ability to provide exceptional guest service that exceeds expectations

Job Duties

Partner with the GM to lead team members to ensure the restaurant runs quickly and efficiently
consistently review restaurant operations to identify any problems, concerns and opportunities for improvement
manage with integrity and knowledge to promote the culture and beliefs of Noodles and Company
contribute to the success of the restaurant by managing operations according to Noodles & Company standards
provide coaching and feedback to team members and assess performance on an ongoing basis
create a positive guest experience by delivering a high level of service and ensuring all team members engage in conversations with guests to understand their needs and exceed their expectations
lead and motivate team members through positive and respectful leadership
communicate effectively in order to ensure that the excellent restaurant operations are consistently achieved
effectively communicate to the team as directed by the GM
train and coach team members in culinary and guest service principles and practices
establish and delegate work duties in each area utilizing prep and check lists
follow Noodles & Company’s operational policy and procedures, including those for cash handling and safety/security, to ensure the safety of all teams members and guests
lead a positive team environment by recognizing and reinforcing individual and team accomplishments
manage the restaurant to meet company standards in food quality, food safety, and cleanliness
train, develop, and manage restaurant team members and shift managers
follow inventory control procedures and guidelines
assist with scheduling, expense tracking, labor management, and local restaurant marketing