Assistant Food and Beverage Manager

The Los Angeles Airport Marriott, located at 5855 West Century Boulevard in Los Angeles, California, is a premier full-service hotel offering exceptional hospitality and accommodations to travelers visiting the Los Angeles area. This Marriott International property is part of a global portfolio known for its commitment to quality, guest satisfaction, and professional development opportunities for its associates. The hotel boasts modern amenities, a variety of dining options, and well-appointed rooms to serve business and leisure guests alike. Guests at the Los Angeles Airport Marriott experience the convenience of proximity to Los Angeles International Airport along with the comfort, service, and innovative hospitality that Marriott Hotels are famous for worldwide.

The role available is an entry-level management position within the Food and Beverage and Culinary department, specifically supporting Restaurants, Bars, and Room Service operations. This full-time position is situated on-site at the Los Angeles Airport Marriott and offers competitive hourly pay ranging from $28.35 to $34.13, with eligibility for bonuses. The management position centers around assisting in the daily operational leadership of the food and beverage outlets, ensuring that both guest and employee needs are met with exceptional quality and service.

This role requires a dedicated professional to help plan menus, maintain sanitation standards, and support servers and hosts during busy meal periods. The individual will also oversee the operations of various food and beverage outlets, ensuring that the team upholds Marriott’s high standards and complies fully with legal obligations. Supervising employees, managing budgets, and resolving customer service concerns are key components of this role. The manager operates under the guidance of the Director of Restaurants or Restaurant Manager but is empowered to supervise and manage staff in their absence. The position is critical in maintaining the smooth functioning of the restaurant environment, achieving or exceeding budgeted goals, and enhancing overall guest satisfaction.

Associates selected for this role become part of Marriott International’s commitment to fostering an inclusive and diverse workplace. Marriott values the unique backgrounds and experiences that each team member brings and is dedicated to providing equal opportunity employment. The company actively promotes a supportive environment where employee well-being and professional growth are prioritized.

In addition to the operational duties, the role emphasizes leadership and human resource activities such as supervising employee training, communicating job performance expectations, and coaching team members for ongoing improvement. This fosters a positive work culture and supports the company’s mission to deliver outstanding hospitality experiences.

Joining the Los Angeles Airport Marriott means becoming part of a globally recognized brand with nearly 100 years of innovation and excellence in the hospitality industry. The company’s legacy encourages every associate to be their best, begin a purposeful career, belong to a vibrant global team, and grow both personally and professionally. The management position provides an excellent stepping stone for those seeking a rewarding career in hospitality management within a reputable company known for its luxury brands such as JW Marriott. JW Marriott, part of Marriott International's luxury portfolio, is especially dedicated to associate well-being, training, career development, and creating a supportive and dynamic work environment. Through this role, associates receive the JW Treatment™, which emphasizes holistic well-being along with excellence in guest service. This is a unique opportunity to grow a career in one of the world’s most esteemed hospitality companies while working in an energetic, guest-focused setting at a strategic location near a major airport.