Assistant Director of Food & Beverage

Grand Bohemian Orlando, Autograph Collection, is a distinguished luxury boutique hotel located in the vibrant heart of Downtown Orlando's Arts District. Known for its artistic ambiance and sophisticated comfort, this hotel uniquely blends cultural richness with modern elegance, making it a premier destination for travelers seeking an upscale experience. The property is celebrated for its inspiring design elements, including a grand lobby featuring striking Italian mosaics, an extensive curated art collection, and original artwork that collectively create an immersive environment for guests. Each room showcases stylish decor with rich textures, custom furnishings, and marble accents, designed to provide supreme comfort and an aesthetic appeal that resonates with the hotel’s artistic ethos. Beyond its captivating interiors, Grand Bohemian Orlando offers dynamic amenities such as an upscale restaurant and jazz lounge, a rooftop pool and lounge with panoramic city views, a full-service spa, and versatile event spaces ideal for both celebrations and corporate gatherings. Its prime location adjacent to world-class cultural venues, diverse dining options, and lively nightlife makes the hotel an exciting hub within Orlando’s downtown scene. This setting not only attracts discerning guests but also provides an invigorating and vibrant lifestyle for hospitality professionals who thrive in dynamic, high-end environments. The hotel is operated by Davidson Hospitality Group, a reputable and award-winning hospitality management company known for delivering outstanding guest experiences and fostering an entrepreneurial culture among its employees. Davidson oversees numerous properties across the US and partners with leading brands, offering personalized service supported by deep industry expertise and resources. Embracing a philosophy that combines innovation with a commitment to value, Davidson ensures its team members participate in a company culture built on respect, growth, and opportunity.

The role of Assistant Director of Food & Beverage at Grand Bohemian Orlando is critical to maintaining the high standards of this luxury boutique hotel. This position involves overseeing the efficient and profitable operation of the hotel's restaurant and associated outlets such as Room Service, Banquets, and Bar services. The Assistant Director is responsible for ensuring excellent customer service and upholding food, service, health, and safety standards in all aspects of F&B operations. This leadership role requires a balance of strategic planning, operational management, and team leadership, including shift organization and human resource functions related to staff management. The Assistant Director is expected to drive business performance by employing effective management techniques, fostering a positive team environment, and maintaining the property’s reputation for exceptional hospitality. They also coordinate activities across multiple outlets to ensure seamless guest experiences and efficient workflow. This position is ideal for candidates with previous supervisory or management experience within fine dining or upscale food and beverage settings. It demands effective communication skills, aptitude for problem-solving, and an ability to manage multiple priorities in a fast-paced environment. The role embodies a blend of passion for hospitality, leadership acumen, and dedication to maintaining world-class service standards that reflect the hotel's brand and the parent company’s values. Offering rich opportunities for professional growth, the Assistant Director of Food & Beverage is a vital member of the Grand Bohemian Orlando team, contributing directly to the hotel’s distinguished reputation and guest satisfaction.