Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.00 - $26.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
competitive pay
sick time plan
vacation accrual plan
opportunities for career growth
15% discount
flexible schedules
Employee assistance program
401(k) retirement savings plan
Company paid life insurance
contests and appreciation events
Job Description
Sprouts Farmers Market is a leading grocery retailer known for its commitment to fresh, healthy, and natural food offerings. Operating with a focus on farm-fresh produce, natural meats, and bulk goods, Sprouts delivers a neighborhood grocery store experience akin to an old-fashioned farmer's market. With a reputation for friendly service and a passion for promoting healthy living, Sprouts has become a sought-after place to shop and work. The company boasts rapid growth, a vibrant company culture, and teams dedicated to empowering employees on their professional journeys. Sprouts prides itself on maintaining a dynamic, fast-paced retail environment that encourages both personal... Show More
Job Requirements
- Minimum age of 18 years
- Two years retail grocery experience
- Two years supervisory experience
- Ability to work flexible schedule including nights, weekends, and holidays
- Ability to operate bakery and deli equipment
- Physical ability to stand for long periods and lift up to 40 lbs
- Possession of Food Handlers permit
- Good communication skills
- Dependability and reliability
- Ability to perform housekeeping and sanitation duties
- Ability to work in a fast-paced environment
Job Qualifications
- Be at least 18 years of age
- Have a minimum of two years retail grocery experience
- Have two years supervisory experience
- Be dependable and reliable with the ability to work a flexible schedule including nights, weekends, and holidays
- Show an outgoing and friendly behavior with a positive attitude
- Have good communication skills and the ability to give and take direction
- Be able to answer phones and take special orders
- Perform general housekeeping in the department, including cleaning and sanitizing work areas
- Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
- Be able to stand for up to 3 hours continuously for a total of 8 hours per shift
- Be able to lift and transfer trays and items up to specified weights and distances
- Adhere to all safety, health, and Weights and Measures regulations
- Achieve and maintain a Food Handlers permit
Job Duties
- Assist the Bakery Manager in managing and merchandising the department for maximum productivity and profit
- Responsible for ordering and inventory controls, product quality, and supervision of the Bakery team
- Execute rotation of merchandise and building of displays
- Monitor incoming cases for damaged items
- Ensure the delivery of excellent customer service and monitor the quality of Bakery product
- Unload and sort through store deliveries, operate, and maintain deli equipment
- Ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other Bakery team members are also aware of and following these procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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