Assistant Bakery Manager

Tulsa, OK, USA|Onsite

Job Overview

Employment Type

Full-time

Compensation

Hourly

Range $15.25 - $20.75

Work Schedule

Flexible

Weekend Shifts

Night Shifts

Benefits

competitive pay

sick time plan

vacation accrual plan

opportunities for career growth

15% discount for you and one other family member

flexible schedules

Employee assistance program (EAP)

401(K) Retirement savings plan with a generous company match

Company paid life insurance

contests and appreciation events throughout the year

Bonus based on company and/or individual performance

Affordable benefit coverage including medical, dental and vision

Health Savings Account with Company Match

Pre-tax Flexible Spending Accounts for healthcare and dependent care

company paid short-term disability coverage

Paid parental leave for both mothers and fathers

Paid holidays

Job Description

Sprouts Farmers Market is a leading retailer known for its commitment to providing fresh, healthy, and high-quality food options that cater to the health-conscious consumer. Founded with a mission to bring fresh, natural, and organic products to customers, Sprouts has rapidly grown into one of the fastest expanding grocery chains in the United States. The company specializes in offering fresh produce, natural meats, bulk foods, and bakery items, all presented in a vibrant, farmer’s market-style setting that encourages a friendly and engaging shopping experience. Sprouts prides itself on creating a welcoming work environment that fosters growth, inclusivity, and respect for both customers and employees alike.

The role of Assistant Bakery Manager at Sprouts Farmers Market is a critical position designed for individuals passionate about baking and exceptional customer service. This full-time role offers a dynamic and fast-paced working environment where you will find satisfaction in preparing and baking everything from cookies, bread, and muffins using tested recipes and quality ingredients. The position is perfect for those who thrive in a team-oriented atmosphere and enjoy managing a bustling bakery while helping customers make healthier food choices. As an Assistant Bakery Manager, you will assist in the overall management and merchandising of the bakery department to maximize productivity and profitability. You'll take on responsibilities including ordering, inventory control, supervision of bakery clerks, and ensuring superior product quality.

Working closely with the Bakery Manager, you will be integral to maintaining high standards of sanitation, health, and safety while building eye-catching product displays and managing merchandise rotations. This position also involves monitoring deliveries, handling customer inquiries and special orders, and operating bakery equipment. Sprouts emphasizes employee growth by providing opportunities for career advancement within the company and promotes a culture of continuous learning through its Team Member Resource Groups that support diversity and community. If you are an individual who brings energy, a positive attitude, and leadership skills to a fast-paced retail food environment, the Assistant Bakery Manager role at Sprouts Farmers Market presents an enriching career opportunity with a well-rounded benefits package and the chance to be part of a vibrant company dedicated to healthy living.

Job Requirements

Be at least 18 years of age
Have a minimum of two years' retail grocery experience
Have two years supervisory experience
Be dependable and reliable
Have the ability to work a flexible schedule including nights, weekends, and holidays
Have and show an outgoing and friendly behavior
Have good communication skills
Be able to answer phones and take special orders
Perform general housekeeping duties
Be able to operate knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks
Be able to stand for extended periods and physically transfer items up to 40 lbs
Adhere to all safety, health, and Weights and Measures regulations
Achieve and maintain a Food Handlers permit

Job Qualifications

Be at least 18 years of age with a minimum of two years' retail grocery experience and two years supervisory experience
Be dependable and reliable having the ability to work flexible schedule that changes, including night, weekends, and holidays
Have and show an outgoing and friendly behavior have a positive attitude and the ability to interact with our customers
Have good communication skills
and the ability to give and take direction participating in a team environment
Be able to answer phones and take special orders
Perform general housekeeping in the department
clean and sanitize work area (including tables, floor, walls, cases, cooler, freezer, etc.)
Be able to operate and use knives, scales, wrappers, compactors, garbage disposals, pallet jacks, and hand trucks as needed
Uses knowledge of scales and weight measures to accurately weigh and label products
Adhere to all safety, health, and Weights and Measures regulations
and achieve and maintain a Food Handlers permit

Job Duties

Assist the bakery manager in managing and merchandising the department for maximum productivity and profit
Responsible for ordering and inventory controls, product quality, and supervision of the bakery team
Execute rotation of merchandise and building of displays
Monitor in-coming cases for damaged items
Ensure the delivery of excellent customer service and monitor the quality of bakery product
Unload and sort through store deliveries, operate, and maintain deli equipment
Ensure the execution of all company health, safety, and sanitation guidelines/regulations, and validate that other bakery team members are also aware of and following these procedures