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Assistant Baker in Anaheim Hills

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $21.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

competitive salary
Employee Discounts
Flexible Schedule
Paid Time Off

Job Description

Nothing Bundt Cakes is a renowned bakery brand celebrated for its commitment to quality and joy in every bite. With over 500 bakery locations across more than 40 states in the U.S. and in Canada, Nothing Bundt Cakes has established itself as a leader in the dessert industry, specializing in bundt cakes of various flavors and sizes. Each bakery location offers a warm, welcoming environment that encourages teamwork and a shared passion for providing exceptional products and customer service.

The Assistant Baker role at Nothing Bundt Cakes is an essential position that supports the Baker in consistently producing high-quali... Show More

Job Requirements

  • Applicants must be 18 years of age or older
  • Must have flexibility to work various shifts including early mornings, evenings, weekends, and holidays
  • Previous experience as a baker or in an operational support role at a bakery, restaurant, or foodservice environment is a plus but not required

Job Qualifications

  • Ability to understand written and oral directions, interpret instructional documents such as recipes, operating procedures, and health and safety rules, and apply knowledge to perform job responsibilities
  • Knowledge of basic units of measurement used in the U.S.
  • Ability to perform repetitious, physical tasks requiring strength to lift items up to 50 pounds and stand for extended periods
  • Skilled at operating commercial-grade ovens and bakery equipment
  • Meticulous with exact measurements, timing, and working in a fast-paced schedule
  • Ability to evaluate products, processes, and surroundings to ensure compliance with standards
  • Discipline and attention to detail to adhere to health and safety practices
  • Organized, self-motivated, and able to work independently with minimal supervision

Job Duties

  • Follows NbC proprietary recipes and cake production methods with precision and achieves productivity goals
  • Effectively utilizes measuring instruments, commercial-grade mixers and ovens, and other tools to bake cakes
  • Assists baker with accurately preparing raw ingredients and equipment for baking places cake pans into a hot oven and monitors the baking process
  • Assists baker with daily baking and production flow and processes
  • Adheres to the proper packaging, labeling and storage of baked cakes as well as product rotation standards, and maintains baking and refrigeration logs
  • Cleans, sanitizes, and restocks workstation and assists baker to ensure all baking supplies are sufficiently prepared for the next shift
  • Complies with all health and safety guidelines and NbC policies and procedures, including strict adherence to dress code and personal hygiene
  • Maintains a consistent work attendance and punctuality record

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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