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Job Overview

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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
Meal Allowances
Workplace safety programs

Job Description

Dunkin Donuts is a globally recognized leader in the quick-service restaurant industry, renowned for its delicious coffee and a wide assortment of baked goods. Established with a commitment to quality and customer satisfaction, Dunkin Donuts has grown into a trusted brand known for its innovative approach in combining speed, convenience, and excellent taste. As a major player in the food and beverage sector, Dunkin Donuts continues to expand its reach with its vast network of outlets, providing employment opportunities across various roles in the culinary and service domains.

The position of Artisan Baker at Dunkin Donuts offers a unique op... Show More

Job Requirements

  • Capacity to stay on one’s feet for prolonged periods
  • Skill in manipulating shaping and carrying hefty bags of flour sugar and similar baking supplies weighing up to 50 pounds
  • Skill in operating hot ovens and baking machinery
  • Must thrive in a dynamic and warm work atmosphere

Job Qualifications

  • Experience in baking or a related culinary field
  • Knowledge of baking techniques and food safety standards
  • Ability to operate baking equipment and ovens
  • Strong attention to detail and quality control
  • Good physical stamina to handle prolonged standing and handling of heavy materials
  • Ability to work in a team-oriented and dynamic environment
  • Basic math skills for measuring ingredients

Job Duties

  • Prepare and bake a wide variety of baked goods including bread, cakes, cookies, pastries, pies, and other specialty items
  • Operate ovens and other baking equipment ensuring temperatures are correct and baked goods are cooked to perfection
  • Monitor ingredient inventory levels order supplies and ensure proper storage of ingredients
  • Clean and sanitize baking equipment workstations and utensils to maintain a safe and hygienic environment
  • Regularly inspect baked goods for quality ensuring they meet the bakery’s standards in appearance texture and taste

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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