IHOP logo

Artisan Baker

Job Overview

briefcase

Employment Type

Full-time
clock

Work Schedule

Standard Hours
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
flexible schedule

Job Description

Our bakery is a premier establishment dedicated to the craft of baking and the creation of exquisite baked goods. Known for its commitment to quality, creativity, and superior customer service, our bakery is a hub for artisans who are passionate about culinary excellence. We pride ourselves on our ability to transform simple ingredients into mouth-watering masterpieces that delight our customers and elevate the standards of the baking industry. The work environment here is collaborative and supportive, encouraging innovation and continuous improvement in baking techniques and presentation.

We are currently seeking certified Bakers who are passionate about their craft and eager to contribute to a team that prioritizes quality and artistic expression. This role is an excellent opportunity for individuals who want to immerse themselves in an environment where baking is both an art and a science. As a valued member of our baking team, you will have the chance to work alongside fellow baking professionals, collaboratively creating and refining recipes that stand out for their taste, texture, and visual appeal. Beyond craftsmanship, you will also be responsible for maintaining food safety and sanitation standards, ensuring that every product we produce is safe for consumption and made with the highest level of care.

Your creativity will be encouraged as you explore new baking methods and develop innovative recipes that cater to evolving customer tastes and market trends. The position offers a chance to grow professionally within a dynamic and forward-thinking company that celebrates the artistry of baking. If you are someone who thrives in a fast-paced kitchen environment and is committed to culinary excellence, this role offers a platform to showcase your skills and advance your baking career significantly. Whether you specialize in breads, pastries, cakes, or other baked goods, you will find a supportive and inspiring workplace where your talents can flourish. We invite passionate bakers who want to make a mark in the industry and grow with a company that values quality above all to apply today.

Job Requirements

  • high school diploma or equivalent
  • certification in baking or pastry arts
  • at least 2 years of professional baking experience
  • ability to work early mornings and weekends
  • understanding of food safety regulations
  • physical stamina to stand for long periods
  • reliable and punctual

Job Qualifications

  • certification in baking or pastry arts
  • proven experience as a baker in a commercial kitchen
  • strong knowledge of baking techniques and ingredients
  • ability to follow recipes accurately and adapt when necessary
  • excellent attention to detail
  • good teamwork and communication skills
  • passion for culinary innovation

Job Duties

  • craft exquisite baked goods with a focus on quality and presentation
  • work collaboratively with a team that shares your commitment to excellence
  • utilize your baking skills to innovate and create new recipes
  • ensure adherence to food safety and sanitation standards
  • maintain a clean and organized workspace
  • monitor inventory and order supplies as needed
  • assist in training junior baking staff

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

Your Profile Is Visible To Hiring Managers Across OysterLink.

We'll match you with best jobs

Get job offers faster

Business woman
Business man
Search For More Opportunities:

How Candidates Get Hired Faster

Apply to 2–3 similar roles

Complete profile & get best matches

Check new opportunities daily

Woman chef
Man chef