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Job Overview
Employment Type
Internship
Part-time
Work Schedule
Flexible
Day Shifts
Benefits
Group benefits
training programs
Career Development
Supportive team environment
Employee Discounts
Health plans
Paid Time Off
Job Description
Harris Teeter is a well-established grocery store chain known for its commitment to delivering fresh products and exceptional customer service. This company prides itself on creating an enjoyable shopping experience for its customers by combining quality products with comprehensive service. With locations in various communities, Harris Teeter focuses on supporting celebrations and special occasions through its in-store services and products. The store emphasizes an environment of trust, respect, and integrity, where associates work together as a team to meet and exceed customer expectations.
This role is designed for individuals interested in joining the Harris Teeter team as apprentice cake de... Show More
This role is designed for individuals interested in joining the Harris Teeter team as apprentice cake de... Show More
Job Requirements
- at least 18 years of age
- high school diploma, GED, or equivalent experience
- prior customer service experience preferred but not required
- ability to communicate clearly in English
- ability to lift up to 100 pounds with assistance
- willingness to complete 240-hour cake decorator apprentice training program
- ability to follow food safety and hygiene standards
- able to work in a moderate to loud environment with exposure to temperature variations and cleaning chemicals
Job Qualifications
- at least 18 years of age
- exceptional interpersonal skills
- willingness to participate in and complete training
- high school diploma, GED, or equivalent experience
- ability to read, write, and communicate in English effectively
- basic math skills including addition and subtraction of two-digit numbers and measurements
- ability to apply common sense to follow instructions and solve simple problems
- successful completion of company training including food sanitation and safety
- physical ability to meet job demands involving lifting and standing
Job Duties
- Take excellent care of customers by satisfying needs and exceeding expectations
- complete 240 hours of comprehensive cake decorator training
- initiate interaction with customers on sales floor and sales counter
- provide customers information about taste and meal requirements
- follow through on customer requests or escalate to management
- make eye contact and smile at every customer
- communicate in English with customers and associates
- answer telephones politely and write orders
- follow product preparation, merchandising, and food safety standards
- maintain cleanliness of store, prep rooms, coolers, and displays
- perform housekeeping tasks during light business periods
- comply with safety regulations and report hazards
- adapt to shifting priorities and multitask
- assist fellow associates with daily tasks and inventory
- foster an environment of trust, respect, and integrity
- support and assist team members
- comply with company policies and perform essential job functions throughout shifts
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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