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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $9.50 - $18.00
Work Schedule
Weekend Shifts
Benefits
tipped position
Professional development opportunities
team environment
Employee Discounts
flexible scheduling
Health Insurance
Paid Time Off
Job Description
The Golden Nugget is a renowned hotel and casino resort known for delivering exceptional guest experiences through its diverse range of dining, entertainment, and hospitality services. As a leading establishment in the hospitality industry, the Golden Nugget operates multiple outlets that cater to a variety of guest needs, creating a vibrant and welcoming atmosphere for both locals and visitors. The company embraces a brand standard and core values encapsulated in the K.E.E.P. philosophy - Kindness, Engagement, Empathy, and Positivity, which reflect its commitment to personalized and professional guest service. The hotel and casino resort prides itself on maintaining high standards... Show More
Job Requirements
- High school diploma or equivalent
- At least 2 years of experience in a bar or similar environment
- At least 1 year of experience as a bar porter, apprentice bartender or bartender
- Ability to mix and serve drinks following standard recipes
- Excellent customer service skills
- Have interpersonal skills to deal effectively with all business contacts
- Professional appearance and demeanor
- Must possess basic mathematical skills to include ability to add, subtract, multiply and divide specific to position responsibilities
- Ability to read and understand all policies and procedures
- Must be able to communicate effectively with guests, employees, and members of management in English, specific to position duties and responsibilities
- Must be able to complete standard forms and reports
- Work varied shifts, including weekends and holidays
Job Qualifications
- At least 1 year of experience as a bar porter, apprentice bartender or bartender
- Ability to mix and serve drinks following standard recipes
- Excellent customer service skills
- Have interpersonal skills to deal effectively with all business contacts
- Professional appearance and demeanor
- Work varied shifts, including weekends and holidays
- At least 2 years of experience in a bar or similar environment
- High school diploma or equivalent
- Previous experience working in a similar resort setting
- Must possess basic mathematical skills to include ability to add, subtract, multiply and divide specific to position responsibilities
- Ability to read and understand all policies and procedures
- Must be able to communicate effectively with guests, employees, and members of management in English, specific to position duties and responsibilities
- Must be able to complete standard forms and reports
Job Duties
- Maintain uniform appearance according to established guidelines
- Know locations of all Golden Nugget outlets and services available to guests
- Communicate professionally and courteously when interacting with guests and fellow co-workers
- Clean all equipment, tools, and supplies and maintain equipment in good working order
- Maintain the cleanliness and appearance of the bar
- Prepare order to replenish stock at bar to pre-determined par levels
- Stock the bar with supplies necessary for service
- Complete opening side duties including check quality and amount of all bar stock and supplies through checklist
- set up bottles in display cabinet and speed rail
- check condition and cleanliness of shakers and other tools
- check temperature of refrigeration units and glass wash machine
- Ensure the glass machine is in working order, chemicals filled and sanitizer at 50ppm
- Prepare Quat buckets for service areas changing sanitizer every 4 hours and maintaining a 200ppm
- Ensure that all bar items and supplies on-hand are accounted for and secure throughout shift
- Re-fill ice coolers, garnish trays, straws and napkins
- Perform all opening and closing duties, based upon shift assignment
- Turnover/Takeover station according to established procedures
- Work as a team, assist all guests' and employees' needs and inquiries
- Perform all other job related duties as requested
- Assist bartender in drink preparation
- Greet guests in a positive, friendly manner and make them feel welcome
- Anticipate the guests' needs and respond appropriately with a sense of urgency
- Follow established procedures for comps
- Input orders correctly into the Aloha P.O.S. system
- Bid farewell to guests, using guest's name when known, and encourage them to return
- Handle money in accordance with beverage department policies and procedures
- Pick-up cash bank at the beginning of shift and return at the end of shift
- Responsible for balancing cash bank at the end of shift
- Relay all guest compliments and complaints to the manager on duty
- Follow all procedures and policies set forth by the company, division and department
- Adhere to policies and procedures and liquor laws
- Be aware of and in compliance with all health department regulations while performing duties
- Perform all other job related duties as assigned
Job Criteria
Experience
Mid Level (3-7 years)
Job Location
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