Apprentice Bartender

North Las Vegas, NV, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Hourly

Range $9.50 - $18.00

Work Schedule

Weekend Shifts

Benefits

tipped position

Professional development opportunities

team environment

Employee Discounts

flexible scheduling

Health Insurance

Paid Time Off

Job Description

The Golden Nugget is a renowned hotel and casino resort known for delivering exceptional guest experiences through its diverse range of dining, entertainment, and hospitality services. As a leading establishment in the hospitality industry, the Golden Nugget operates multiple outlets that cater to a variety of guest needs, creating a vibrant and welcoming atmosphere for both locals and visitors. The company embraces a brand standard and core values encapsulated in the K.E.E.P. philosophy - Kindness, Engagement, Empathy, and Positivity, which reflect its commitment to personalized and professional guest service. The hotel and casino resort prides itself on maintaining high standards across all departments and ensuring that every guest interaction embodies these principles. With a focus on quality service, the Golden Nugget provides a dynamic work environment that fosters teamwork, professional growth, and a positive workplace culture. This establishment not only values guest satisfaction but also invests in the professional development and well-being of its employees.

The Apprentice Bartender role at the Golden Nugget is an exciting entry-level position within the Beverage Department, designed for individuals looking to gain hands-on experience in the hospitality and bartending sector. The primary responsibility of the Apprentice Bartender is to service guests in a courteous, timely, and professional manner while ensuring that the bar outlet is consistently clean, organized, and properly stocked. This role is integral to supporting the overall guest experience by assisting bartenders and maintaining the operational readiness of the bar. The Apprentice Bartender will learn to prepare orders, replenish stock, maintain equipment, and adhere to all departmental and property policies, practices, and procedures. In addition to bar-related duties, this position may also involve assisting with similar tasks within other areas of the hotel division, thus providing a well-rounded experience in hotel operations.

Working as an Apprentice Bartender extends beyond the routine tasks of cleaning and stocking; it is about embodying the spirit of hospitality that the Golden Nugget values so highly. The role requires a high level of attention to detail, guest engagement, and professional communication. Apprentices are expected to greet guests warmly, anticipate their needs, and respond promptly to inquiries or requests. They will also learn to handle monetary transactions according to company policies and operate the point-of-sale system efficiently. The ability to work varied shifts, including weekends and holidays, is essential, as is maintaining a professional appearance and demeanor at all times. Importantly, this position is a tipped role, offering the potential to earn additional income through excellent customer service.

This position offers a unique opportunity for those seeking to develop their bartending skills in a prestigious resort setting. It emphasizes teamwork, guest service excellence, and adherence to health and safety regulations. The Apprentice Bartender will work closely with experienced bartenders and supervisors, gaining valuable insights into bartending techniques, customer interaction, and bar management. This experience is ideal for candidates aspiring to build a career in the hospitality and beverage industry, providing a foundation for advancement within the Golden Nugget or similar establishments. Overall, the Apprentice Bartender position at the Golden Nugget combines training, hands-on experience, and a guest-focused approach to service that aligns with the company’s esteemed reputation and commitment to quality.

Job Requirements

High school diploma or equivalent
At least 2 years of experience in a bar or similar environment
At least 1 year of experience as a bar porter, apprentice bartender or bartender
Ability to mix and serve drinks following standard recipes
Excellent customer service skills
Have interpersonal skills to deal effectively with all business contacts
Professional appearance and demeanor
Must possess basic mathematical skills to include ability to add, subtract, multiply and divide specific to position responsibilities
Ability to read and understand all policies and procedures
Must be able to communicate effectively with guests, employees, and members of management in English, specific to position duties and responsibilities
Must be able to complete standard forms and reports
Work varied shifts, including weekends and holidays

Job Qualifications

At least 1 year of experience as a bar porter, apprentice bartender or bartender
Ability to mix and serve drinks following standard recipes
Excellent customer service skills
Have interpersonal skills to deal effectively with all business contacts
Professional appearance and demeanor
Work varied shifts, including weekends and holidays
At least 2 years of experience in a bar or similar environment
High school diploma or equivalent
Previous experience working in a similar resort setting
Must possess basic mathematical skills to include ability to add, subtract, multiply and divide specific to position responsibilities
Ability to read and understand all policies and procedures
Must be able to communicate effectively with guests, employees, and members of management in English, specific to position duties and responsibilities
Must be able to complete standard forms and reports

Job Duties

Maintain uniform appearance according to established guidelines
Know locations of all Golden Nugget outlets and services available to guests
Communicate professionally and courteously when interacting with guests and fellow co-workers
Clean all equipment, tools, and supplies and maintain equipment in good working order
Maintain the cleanliness and appearance of the bar
Prepare order to replenish stock at bar to pre-determined par levels
Stock the bar with supplies necessary for service
Complete opening side duties including check quality and amount of all bar stock and supplies through checklist
set up bottles in display cabinet and speed rail
check condition and cleanliness of shakers and other tools
check temperature of refrigeration units and glass wash machine
Ensure the glass machine is in working order, chemicals filled and sanitizer at 50ppm
Prepare Quat buckets for service areas changing sanitizer every 4 hours and maintaining a 200ppm
Ensure that all bar items and supplies on-hand are accounted for and secure throughout shift
Re-fill ice coolers, garnish trays, straws and napkins
Perform all opening and closing duties, based upon shift assignment
Turnover/Takeover station according to established procedures
Work as a team, assist all guests' and employees' needs and inquiries
Perform all other job related duties as requested
Assist bartender in drink preparation
Greet guests in a positive, friendly manner and make them feel welcome
Anticipate the guests' needs and respond appropriately with a sense of urgency
Follow established procedures for comps
Input orders correctly into the Aloha P.O.S. system
Bid farewell to guests, using guest's name when known, and encourage them to return
Handle money in accordance with beverage department policies and procedures
Pick-up cash bank at the beginning of shift and return at the end of shift
Responsible for balancing cash bank at the end of shift
Relay all guest compliments and complaints to the manager on duty
Follow all procedures and policies set forth by the company, division and department
Adhere to policies and procedures and liquor laws
Be aware of and in compliance with all health department regulations while performing duties
Perform all other job related duties as assigned