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Apprentice Baker - BID

Job Overview

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Employment Type

Full-time
Part-time
Temporary
Hourly
Internship
Consulting
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Compensation

Type:
Salary
Rate:
Range $29,092.43 - $33,524.88
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Career development opportunities
retirement savings plan
flexible scheduling

Job Description

Giant Eagle Inc. is a renowned retail company deeply embedded in the communities it serves, encompassing grocery stores, fuel stations under the GetGo brand, and various corporate operations across multiple regions including Greater Pittsburgh, Cleveland, Columbus, and Indianapolis. At Giant Eagle, the focus is on more than just offering food and convenience; it is about creating a familial environment where diverse and talented team members come together to provide outstanding customer service and foster growth opportunities. The company prides itself on its core values of deep caring and solid family ties that have helped establish it as one of the... Show More

Job Requirements

  • at least 18 years of age
  • 0 to 6 months of experience
  • ability to lift up to 50 pounds
  • willingness to work flexible hours
  • strong interpersonal skills
  • basic understanding of food safety guidelines
  • no high school diploma required

Job Qualifications

  • prior experience working in bakery or related industry is desired
  • no high school diploma required
  • ability to provide exemplary customer service
  • basic knowledge of food safety and sanitation practices
  • willingness to learn and develop baking skills
  • ability to work effectively in a team environment
  • good communication skills
  • physical ability to lift up to 50 pounds

Job Duties

  • perform bench work according to established scratch procedures when necessary
  • prepare product and form product to specifications as required according to scratch recipes
  • bake prepared product using appropriate time and temperature as specified by recipe
  • properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
  • prepare and fry donuts according to established procedures
  • insert products into and retrieve products from the freezer to preserve freshness
  • actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
  • maintain safety as the top priority in all aspects of work, for team members, guests, and products
  • provide exemplary customer service by greeting customers and ensuring they can locate the products they are looking for
  • properly handle products and equipment in accordance with food safety and safety guidelines
  • maintain cleanliness of equipment, tables, utensils, floors, department work area, including back room, coolers, and freezers
  • bake prepared and scratch products for bakery cases and displays, rotate product and ensure code dating procedures are followed
  • maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping
  • accurately record special orders on bakery products
  • understand all ingredients and their purposes in manufacturing scratch baked goods
  • assemble necessary baking ingredients to prepare for baking operations including all scratch recipes
  • assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
  • assist in other areas as required

Job Location

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