Apprentice Baker

Stow, OH, USA|Onsite

Job Overview

Employment Type

Full-time

Work Schedule

Standard Hours

Benefits

Health Insurance

Dental Insurance

Paid Time Off

401(k)

Employee Discounts

Career development opportunities

Supportive team environment

Job Description

Giant Eagle is a renowned supermarket chain dedicated to nourishing life's moments, big and small, with a strong emphasis on quality, service, and everyday value. With a deep commitment to compassion, care, and respect both towards its Team Members and the communities it serves, Giant Eagle stands out as a company that not only prioritizes excellent customer experiences but also fosters a workplace culture of support and growth. The company believes in creating meaningful impacts in people's lives through the products and services it offers, making it an ideal environment for individuals looking to cultivate their careers in a setting... Show More

Job Requirements

At least 18 years of age
ability to lift up to 50 pounds
willingness to work flexible hours
no high school diploma required
availability to learn and follow bakery procedures
commitment to maintaining safety and cleanliness
good physical stamina

Job Qualifications

Prior experience working in bakery or related industry
knowledge of bakery products and ingredients
ability to follow scratch recipes accurately
strong customer service skills
effective communication abilities
basic knowledge of food safety and sanitation standards
team player with a positive attitude

Job Duties

Perform bench work according to established scratch procedures when necessary
prepare product and form product to specifications as required according to scratch recipes
bake prepared product using appropriate time and temperature as specified by recipe
properly insert products into proof box, set controls, and close door to ensure proper size and shape of product
prepare and fry donuts according to established procedures
insert products into and retrieve products from the freezer to preserve freshness
actively demonstrate appropriate suggestive selling techniques and provide active sampling when appropriate
maintain safety as the top priority in all aspects of our work, for our Team Members, guests, and products
provide exemplary customer service by greeting customers and ensuring they are able to locate the products they are looking for
properly handle products and equipment in accordance with food safety and safety guidelines to ensure a safe shopping environment
maintain cleanliness of equipment, tables, utensils, floor, department work area, including the back room, coolers and freezers, to ensure that safety and sanitation regulations are met
bake prepared and scratch product for the Bakery cases and displays, rotating product and ensuring code dating procedures are followed and only the freshest product is available for sale
maintain proper safety and sanitation methods, emergency procedures, cleanups, steritech, proper lifting and housekeeping to ensure department standards are met
accurately record special orders on Bakery products to ensure the customer is delighted with the finished product
understand all the ingredients and purpose of each used in manufacturing scratch baked goods
assemble necessary baking ingredients to prepare for baking operation including all scratch recipes
assist in maintaining bakery backroom, cooler and freezer efficiency by unloading deliveries
assist in other areas as required

Job Criteria

Experience

Entry Level (1-2 years)

Job Location

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