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Job Overview
Compensation
Hourly
Range $18.00 - $20.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
Job Description
Home Team is a dynamic and fast-growing restaurant dedicated to delivering exceptional dining experiences through quality food and outstanding service. Known for its vibrant atmosphere and dedication to consistency and flavor, Home Team has carved out a reputation for excellence in the highly competitive culinary industry. As a restaurant that prioritizes fresh ingredients, creativity, and teamwork, it seeks skilled professionals who are eager to contribute to its mission of delighting guests with every dish served. Committed to fostering a collaborative and energetic work environment, Home Team encourages personal growth and culinary innovation among its staff, supporting them with the tools... Show More
Job Requirements
- Open weekend availability
- Stand for entire shift
- Lift and carry up to 40 lbs multiple times per shift
- Ability to reach, bend, and stoop frequently
- Ability to work under pressure
- Strong organizational skills
- Ability to communicate effectively
Job Qualifications
- High school diploma or equivalent
- Previous line cook or kitchen experience preferred
- Strong attention to detail
- Ability to work in a fast-paced environment
- Good communication skills
- Ability to follow recipes and instructions accurately
- Basic food safety knowledge
Job Duties
- Handle, store, and rotate food properly to ensure freshness and safety
- Follow recipes, portion guidelines, and plating specifications set by Home Team
- Maintain a sanitary and efficient workspace throughout prep and service
- Set up the steam table with proper water levels, heat food to correct temperatures, and ensure readiness for service
- Maintain par levels by keeping the steam table stocked, heated, and service-ready
- Follow prep lists from Executive Chef or Sous Chef, ensuring all ingredients are properly prepared and stored
- Cook and assemble menu items from the station, ensuring quality and consistency
Job Location
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