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AM Dining Room Attendant at the Renaissance Pittsburgh Hotel

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k)
Paid vacation
Paid sick time
Complimentary employee meals
hotel discounts
Referral bonuses
Incentive programs
cell phone discounts

Job Description

The Renaissance Pittsburgh Hotel, managed by Sage Hospitality, is a distinguished establishment that prides itself on delivering exceptional hospitality experiences to both local and traveling guests. Situated in a vibrant part of Pittsburgh, this hotel combines contemporary elegance with a warm, inviting atmosphere, making it a preferred destination for travelers seeking comfort, luxury, and top-tier service. Sage Hospitality, the management company behind the Renaissance Pittsburgh Hotel, is renowned for fostering a culture of belonging and passion among its team members, which translates into memorable experiences for all guests. Their dedication to quality, creativity, and community involvement sets them apart in... Show More

Job Requirements

  • None
  • Must have basic knowledge of restaurant operations
  • Ability to lift, push, pull and carry up to 50 lbs
  • Ability to stand for long periods
  • Ability to balance, stoop, kneel, crouch, crawl, reach, handle and finger
  • Ability to travel up to 300 feet regularly
  • Ability to maintain a friendly and courteous demeanor

Job Qualifications

  • Must have basic knowledge of restaurant operations
  • Friendly, cheerful and courteous demeanor
  • Ability to work as part of a team
  • Good communication skills
  • Physical ability to lift and carry up to 50 pounds
  • Willingness to maintain cleanliness and orderliness
  • Ability to stand and move for extended periods

Job Duties

  • Clears all used tableware, napkins and refuse from tables to tubs in bus station and wipes table, chairs and clears debris and crumbs from floor areas surrounding table
  • Resets tables in accordance with established standards in order to seat new customers as quickly as possible
  • Removes full tubs from bus stations to dishwashing area for cleaning, and maintains a clean, well-stocked and orderly bus station at all times in order to improve efficiency and productivity
  • Retrieves cleaned dishes, glassware and utensils from the dish room and distributes to each service station in order to keep a ready supply available for restaurant use
  • Sweeps restaurant floors throughout shift to maintain a clean, presentable and attractive restaurant
  • Retrieves requisitioned items from stockroom, ensuring requisition is complete and correct, and stocking supplies in proper places, rotating stock at all times
  • Assists waitstaff by refilling customers beverages and accommodating requests for additional condiments, food items or clean/fresh tableware
  • Keeps ice stations filled at all times by carrying buckets of ice from the main ice machine and pouring into individual ice stations
  • Maintains a friendly, cheerful and courteous demeanor at all times
  • Performs other duties as assigned, requested or deemed necessary by management

Job Qualifications

Experience

No experience required

Job Location

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