Job Overview
Employment Type
Part-time
Work Schedule
Day Shifts
Fixed Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401(k) Plan
Paid Time Off
Career advancement opportunities
inclusive work environment
Job Description
Raines Co., established in 1988, is a family-owned business that has grown into a fully integrated development, management, and investment company within the hospitality industry. It specializes in developing, operating, and owning some of the world’s leading hotel brands as well as boutique hotels, maintaining a culture deeply rooted in family values and relationship-building. With a commitment to nurturing strong connections not only with its associates but also with its partners and the communities where it operates, Raines Co. fosters a supportive and inclusive working environment. The company is dedicated to offering career growth opportunities, comprehensive benefits, and a work culture that values kindness and purpose.
The current opportunity is for an AM Barista/Cashier position at The Lantern Columbia, one of Raines Co.'s esteemed properties. The AM Barista/Cashier plays a crucial role in starting the guests’ day on a positive and cheerful note by preparing and serving coffee and breakfast items in a warm and inviting atmosphere. The role is part of the morning team, typically scheduled from 6:30 AM to 11:30 AM, and emphasizes both guest service and operational efficiency. This position involves setting up the work and guest areas, operating the Point of Sale system to enter orders accurately, maintaining cleanliness and presentation of the lobby and food areas, and providing attentive, friendly interaction with guests.
The ideal candidate for this AM Barista/Cashier role should have a passion for hospitality and a genuine desire to create memorable experiences for guests. While prior experience as a barista, food runner, or busser is advantageous, it is not mandatory since Raines values heart and attitude over technical skills and offers training accordingly. The position requires strong interpersonal skills to engage guests warmly, including learning guests’ names and anticipating their needs with care. This role also entails strict compliance with health and safety standards and demonstrates teamwork and flexibility in assisting colleagues and guests alike.
Working at Raines Co. means being part of a family-oriented culture that recognizes and rewards talent and dedication. Employees benefit from a comprehensive package including medical, dental, and vision insurance, a 401(k) plan, and a generous paid time off program, all designed to promote work-life balance and personal well-being. Additionally, Raines is committed to diversity, equity, and inclusion, making it a welcoming workplace for individuals from all backgrounds. This position offers a chance to grow professionally within a company driven by kindness and service excellence, situated in a renowned hotel setting that values both its guests and employees.
The current opportunity is for an AM Barista/Cashier position at The Lantern Columbia, one of Raines Co.'s esteemed properties. The AM Barista/Cashier plays a crucial role in starting the guests’ day on a positive and cheerful note by preparing and serving coffee and breakfast items in a warm and inviting atmosphere. The role is part of the morning team, typically scheduled from 6:30 AM to 11:30 AM, and emphasizes both guest service and operational efficiency. This position involves setting up the work and guest areas, operating the Point of Sale system to enter orders accurately, maintaining cleanliness and presentation of the lobby and food areas, and providing attentive, friendly interaction with guests.
The ideal candidate for this AM Barista/Cashier role should have a passion for hospitality and a genuine desire to create memorable experiences for guests. While prior experience as a barista, food runner, or busser is advantageous, it is not mandatory since Raines values heart and attitude over technical skills and offers training accordingly. The position requires strong interpersonal skills to engage guests warmly, including learning guests’ names and anticipating their needs with care. This role also entails strict compliance with health and safety standards and demonstrates teamwork and flexibility in assisting colleagues and guests alike.
Working at Raines Co. means being part of a family-oriented culture that recognizes and rewards talent and dedication. Employees benefit from a comprehensive package including medical, dental, and vision insurance, a 401(k) plan, and a generous paid time off program, all designed to promote work-life balance and personal well-being. Additionally, Raines is committed to diversity, equity, and inclusion, making it a welcoming workplace for individuals from all backgrounds. This position offers a chance to grow professionally within a company driven by kindness and service excellence, situated in a renowned hotel setting that values both its guests and employees.
Job Requirements
- Minimum high school diploma or equivalent
- ability to work early morning hours typically from 6:30 AM to 11:30 AM
- experience as a barista, food runner, or busser preferred but not required
- willingness to learn and be trained in coffee preparation and POS operation
- adhere to all health and safety protocols
- ability to engage with guests positively and professionally
- pass pre-employment background check
Job Qualifications
- Minimum high school diploma, certificate of completion, GED or equivalent
- experience in hotels, restaurants, or related customer service fields preferred but not required
- certification such as ServSafe as required or willingness to obtain certification
- strong interpersonal and communication skills
- ability to operate POS system
- ability to follow health and safety regulations
Job Duties
- Greet guests and provide expert information on all breakfast offerings
- maintain pastry display, countertop, storage, and front of house areas in a clean and presentable manner
- prepare and present all breakfast items including coffees using standard recipes and kitchen equipment
- bring breakfast items that originate in the kitchen to guests in a timely and friendly manner
- accurately post all transactions into the POS and close all tickets
- engage guests throughout their visit in a friendly and caring manner and try to remember names
- assist guests with requests as appropriate
- comply with all health and safety regulations
- be a great teammate
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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