Ala Carte Server - Hiring Immediately

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Range $100.00 - $150.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

premium PPO health insurance
Dental Insurance
short-term disability insurance
Critical injury insurance
accident insurance
discounted gym membership
Health Savings Account plans
Employee dining benefit program
401k

Job Description

Fearless Restaurant Group is a dynamic and growing multi-concept restaurant group that operates 10 distinct restaurants in Philadelphia, Pennsylvania, and Long Beach Island, New Jersey. Dedicated to fostering an environment built on loyalty, respect, and creativity, they have established a reputation for being a great place to work. Their aggressive growth strategy and commitment to developing like-minded leaders make Fearless Restaurant Group a standout in the hospitality industry. The group places high value on talent, teamwork, and opportunity, creating a supportive atmosphere that encourages continuous learning and professional growth.

One of their flagship properties, Moshulu, is renowned as the world’s oldest and largest square-rigged sailing vessel still afloat. This historic vessel serves as an iconic and unique location for dining and special events, offering diners spectacular views and an extraordinary backdrop. Moshulu presents classic American cuisine with inventive, contemporary presentations and impeccable service designed to create memorable experiences for guests. This setting includes private dining rooms, open-air decks, and tented spaces, further enhancing the dining experience.

The Server position at Moshulu is a vital role that requires warmth, enthusiasm, and a welcoming demeanor to greet guests and ensure an exceptional dining experience in a fast-paced and multifaceted setting. The ideal Server is someone who is positive, responsible, and hands-on, with excellent communication skills and the ability to multitask gracefully under pressure. This role offers individuals the opportunity to build their knowledge of classic cookery, wine, beer, and cocktails while becoming an integral part of a team that prides itself on exceptional hospitality.

The compensation includes an hourly wage of $2.83 plus tips, with average earnings per shift ranging from $80 to $100 for lunch, $150 to $300 for brunch, and $175 to $300 for dinner. Additionally, employees enjoy a robust benefits package including premium PPO health and dental insurance through Independence Blue Cross, short-term disability, critical injury, and accident insurance options, a discounted gym membership at Edge Fitness Clubs, health savings account plans, and a 401(k) plan through Vanguard. Employees also benefit from an Employee Dining Benefit Program applicable at all Fearless Restaurant Group locations. Direct deposit is available for ease of payment.

This position offers not only competitive earnings and comprehensive benefits but also a chance to join a company that genuinely values hospitality, teamwork, and personal development within one of the most unique restaurant environments in the country.

Job Requirements

  • Be happy and constantly smiling
  • Welcome guests with a friendly demeanor into our home
  • Demonstrate competency in all steps of service
  • Desire to build knowledge of classic cookery, wine, beer, and cocktails
  • Maintain accurate knowledge on all menu items and beverage program
  • Derive pleasure from providing genuine hospitality
  • Demonstrate proper professional decorum

Job Qualifications

  • Experience in a server role or customer service position
  • Strong communication and interpersonal skills
  • Positive and responsible attitude
  • Ability to multitask effectively
  • Knowledge or willingness to learn about classic cookery, wine, beer, and cocktails
  • Team player mindset
  • Professional demeanor

Job Duties

  • Welcome guests with a friendly demeanor into our home
  • Demonstrate competency in all steps of service
  • Maintain accurate knowledge on all menu items and beverage program
  • Build knowledge of classic cookery, wine, beer, and cocktails
  • Provide genuine hospitality with warmth and enthusiasm
  • Handle multiple tasks with grace and composure
  • Demonstrate proper professional decorum

Job Criteria

Experience

Entry Level (1-2 years)


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