
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $20.25
Work Schedule
Flexible
Day Shifts
Benefits
Flexible work environment
ongoing training and development
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k Retirement Plan
Employee Discount Programs
Job Description
Sodexo is a global leader in quality of life services, dedicated to enhancing the everyday experiences of individuals through expert food services, facilities management, and tailored integrated solutions. Operating worldwide, Sodexo partners with a diverse range of clients to deliver exceptional customer service and innovative hospitality solutions that meet and exceed expectations. Their commitment to creating a better everyday for everyone extends to their inclusive company culture, where respect, fairness, and belonging are fundamental values. Sodexo is renowned for fostering an environment that supports employee growth, embraces diversity, and drives community impact through sustainable practices and social progress.
The Airport Lounge Wait Staff position at the American Airlines Flagship Lounge in Philadelphia (PHL) offers an exciting opportunity to join a dynamic team within this esteemed organization. This full-time role is designed for individuals passionate about delivering top-tier customer service in a sophisticated lounge setting. With a pay rate of $20.25 per hour, employees are compensated fairly for their dedication and professionalism. The shifts primarily cover afternoons and evenings with varying days, allowing a degree of flexibility, details of which are shared during the interview process.
As a member of Sodexo’s wait staff team, the individual will play a crucial role in creating a welcoming and memorable experience for airline customers. The role involves providing attentive and efficient service by presenting menus, recommending meal and beverage options, and ensuring customer satisfaction at all times. The wait staff must manage multiple guest demands thoughtfully and with poise, confirming orders accurately and ensuring that all food and drink presentations meet Sodexo’s quality standards.
This role requires more than just serving food and drinks. It demands the ability to engage knowledgeably with guests about menu items, including allergens and preparation methods, demonstrating professionalism and genuine care. Wait staff are expected to maintain a clean, organized workspace and adhere strictly to safety and hygiene standards. Physical stamina is essential, as the position involves considerable walking, standing, and lifting of items up to 50 pounds during shifts that may exceed eight hours.
Sodexo values individuals who are punctual, dependable, and adaptable, ready to learn and take on varying tasks that may arise in different account settings. The company supports employee development by offering ongoing training and career advancement opportunities, making this position a potential stepping stone within the hospitality and customer service industries.
Joining Sodexo means becoming part of a company that goes beyond the basics of employment. There is a genuine emphasis on work-life balance, supported by flexible schedules and a supportive environment that acknowledges life’s important moments. Comprehensive benefits packages provide medical, dental, and vision coverage, paid time off, holidays, tuition reimbursement, and retirement plans. Additionally, site-specific benefits like free meals, uniform provisions, safety footwear, and transportation assistance may be available.
Sodexo’s commitment to inclusivity and equal opportunity guarantees a workplace where all employees feel valued and respected, regardless of background or personal characteristics. By endorsing such a culture, Sodexo ensures that every team member can thrive and contribute effectively to the company’s mission of enhancing quality of life. Applicants are encouraged to discuss any benefit or role-related questions during the interview to better understand how Sodexo supports its workforce.
This is a promising position for someone looking to build a career in hospitality while working with a reputable, global organization that genuinely cares about its employees and customers alike. If you thrive in environments that prioritize customer excellence, teamwork, and personal growth, the Airport Lounge Wait Staff role at Sodexo’s American Airlines Flagship Lounge is an exceptional opportunity to advance your professional journey.
The Airport Lounge Wait Staff position at the American Airlines Flagship Lounge in Philadelphia (PHL) offers an exciting opportunity to join a dynamic team within this esteemed organization. This full-time role is designed for individuals passionate about delivering top-tier customer service in a sophisticated lounge setting. With a pay rate of $20.25 per hour, employees are compensated fairly for their dedication and professionalism. The shifts primarily cover afternoons and evenings with varying days, allowing a degree of flexibility, details of which are shared during the interview process.
As a member of Sodexo’s wait staff team, the individual will play a crucial role in creating a welcoming and memorable experience for airline customers. The role involves providing attentive and efficient service by presenting menus, recommending meal and beverage options, and ensuring customer satisfaction at all times. The wait staff must manage multiple guest demands thoughtfully and with poise, confirming orders accurately and ensuring that all food and drink presentations meet Sodexo’s quality standards.
This role requires more than just serving food and drinks. It demands the ability to engage knowledgeably with guests about menu items, including allergens and preparation methods, demonstrating professionalism and genuine care. Wait staff are expected to maintain a clean, organized workspace and adhere strictly to safety and hygiene standards. Physical stamina is essential, as the position involves considerable walking, standing, and lifting of items up to 50 pounds during shifts that may exceed eight hours.
Sodexo values individuals who are punctual, dependable, and adaptable, ready to learn and take on varying tasks that may arise in different account settings. The company supports employee development by offering ongoing training and career advancement opportunities, making this position a potential stepping stone within the hospitality and customer service industries.
Joining Sodexo means becoming part of a company that goes beyond the basics of employment. There is a genuine emphasis on work-life balance, supported by flexible schedules and a supportive environment that acknowledges life’s important moments. Comprehensive benefits packages provide medical, dental, and vision coverage, paid time off, holidays, tuition reimbursement, and retirement plans. Additionally, site-specific benefits like free meals, uniform provisions, safety footwear, and transportation assistance may be available.
Sodexo’s commitment to inclusivity and equal opportunity guarantees a workplace where all employees feel valued and respected, regardless of background or personal characteristics. By endorsing such a culture, Sodexo ensures that every team member can thrive and contribute effectively to the company’s mission of enhancing quality of life. Applicants are encouraged to discuss any benefit or role-related questions during the interview to better understand how Sodexo supports its workforce.
This is a promising position for someone looking to build a career in hospitality while working with a reputable, global organization that genuinely cares about its employees and customers alike. If you thrive in environments that prioritize customer excellence, teamwork, and personal growth, the Airport Lounge Wait Staff role at Sodexo’s American Airlines Flagship Lounge is an exceptional opportunity to advance your professional journey.
Job Requirements
- High school diploma, GED, or equivalent experience
- 0 to 1 year related experience
- Must be at or over the minimum age to serve alcohol based on local city and state regulations if applicable
- Must comply with all state-specific alcohol training requirements if required
- Physical ability to walk or stand for extended periods
- Ability to reach, bend, stoop, push and/or pull
- Frequently lift up to 35 pounds and occasionally lift/move 50 pounds
- Ability to use hands to finger, handle, feel or reach with hands and arms
- Ability to taste and smell
- Ability to perform repetitive motions
- Attend work and show for scheduled shift on time with satisfactory regularity
Job Qualifications
- High school diploma, GED, or equivalent experience
- 0 to 1 year related experience
- Valid TIPS, TEAM, or equivalent alcohol-service certification if applicable
- Knowledge of menu items, ingredients, and allergens
- Strong customer service and communication skills
Job Duties
- Greet and seat guests, present menus, and introduce specials or menu changes
- Provide knowledgeable recommendations on meals, beverages, and wine, and answer questions about menu items, allergens, and preparation
- Accurately take and relay orders to the kitchen, confirm orders with guests, and process them in the correct sequence
- Check all items for quality and completeness, ensuring that presentations are attractive, appetizing, and consistent
- Monitor guest needs, respond to requests, and address concerns or complaints with professionalism
- Perform significant walking or other means of mobility
- Attend work and show for scheduled shift on time with satisfactory regularity
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
Your Profile Is Visible To Hiring Managers Across OysterLink.
We'll match you with best jobs
Get job offers faster


Search For More Opportunities:
How Candidates Get Hired Faster
Apply to 2–3 similar roles
Complete profile & get best matches
Check new opportunities daily

