
Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $21.86
Work Schedule
Flexible
Benefits
Flexible work environment
ongoing training
Career advancement opportunities
Paid Time Off
Holidays
Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
401k plan
Employee Discount Program
Job Description
Sodexo is a global leader in providing integrated food services and facilities management, known for its commitment to quality and customer satisfaction. As a company, Sodexo emphasizes creating a better everyday experience for its clients and employees, blending hospitality with operational excellence. Operating in diverse environments worldwide, Sodexo offers a broad range of services that include food service management, catering, facilities management, and workplace experience solutions. This ensures they meet unique client needs across multiple sectors, including corporate, healthcare, education, and in this case, travel and hospitality sectors such as airport lounges.
This particular job posting is for the position of Airport Lounge Cook located at QANTAS Airways Lounge, a prestigious airport hospitality facility. The role is full-time with a pay rate of $21.86 per hour. Candidates are expected to work varying shifts and demonstrate open availability, which reflects the dynamic nature of airport operations that run across multiple time zones and require flexible scheduling.
The Airport Lounge Cook role at Sodexo is vital to the overall guest experience, responsible for preparing and presenting a variety of hot and cold meals in line with Sodexo’s culinary standards. The position demands efficiency, attention to detail, and adherence to food safety regulations within a fast-paced kitchen environment. Cooks in this role will work closely with a team to ensure food preparation meets quality and presentation benchmarks while maintaining cleanliness and organization.
Responsibilities include preparing foods according to federal, state, and corporate standards, following recipes, seasoning, cooking, portioning, tasting, and carving food items, and ensuring all quantities and production meet operational requirements. The role also involves physical demands such as extended standing, walking, bending, and lifting, making stamina and physical fitness important. Additionally, the Airport Lounge Cook plays a key role in maintaining workplace safety and compliance with sanitation procedures.
Sodexo fosters a supportive, flexible work environment where employees can balance work and life commitments. The company emphasizes ongoing training and development opportunities, opening pathways for career growth within the organization. Benefits offered include paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401k plans, discount programs, and more. Some locations may extend further benefits like free meals during shifts, uniforms, safety shoes, and transportation support.
The company culture is rooted in respect, inclusiveness, and valuing diverse perspectives. Sodexo is committed to equal employment opportunities, fostering an environment where all individuals are treated fairly, respected, and encouraged to be their authentic selves. The company’s global reach paired with local client-focused service makes it an attractive employer for individuals seeking a meaningful, purposeful career in hospitality and food service management.
In summary, the Airport Lounge Cook position at Sodexo within QANTAS Airways Lounge offers an opportunity to join a globally respected service provider, contributing to exceptional dining experiences in a unique airport setting. The role suits individuals with culinary skills, adaptability to fast-paced environments, and a commitment to quality and safety standards. Sodexo provides a pathway for professional growth supported by comprehensive benefits and a culture that values every team member’s contribution.
This particular job posting is for the position of Airport Lounge Cook located at QANTAS Airways Lounge, a prestigious airport hospitality facility. The role is full-time with a pay rate of $21.86 per hour. Candidates are expected to work varying shifts and demonstrate open availability, which reflects the dynamic nature of airport operations that run across multiple time zones and require flexible scheduling.
The Airport Lounge Cook role at Sodexo is vital to the overall guest experience, responsible for preparing and presenting a variety of hot and cold meals in line with Sodexo’s culinary standards. The position demands efficiency, attention to detail, and adherence to food safety regulations within a fast-paced kitchen environment. Cooks in this role will work closely with a team to ensure food preparation meets quality and presentation benchmarks while maintaining cleanliness and organization.
Responsibilities include preparing foods according to federal, state, and corporate standards, following recipes, seasoning, cooking, portioning, tasting, and carving food items, and ensuring all quantities and production meet operational requirements. The role also involves physical demands such as extended standing, walking, bending, and lifting, making stamina and physical fitness important. Additionally, the Airport Lounge Cook plays a key role in maintaining workplace safety and compliance with sanitation procedures.
Sodexo fosters a supportive, flexible work environment where employees can balance work and life commitments. The company emphasizes ongoing training and development opportunities, opening pathways for career growth within the organization. Benefits offered include paid time off, holidays, medical, dental and vision insurance, tuition reimbursement, 401k plans, discount programs, and more. Some locations may extend further benefits like free meals during shifts, uniforms, safety shoes, and transportation support.
The company culture is rooted in respect, inclusiveness, and valuing diverse perspectives. Sodexo is committed to equal employment opportunities, fostering an environment where all individuals are treated fairly, respected, and encouraged to be their authentic selves. The company’s global reach paired with local client-focused service makes it an attractive employer for individuals seeking a meaningful, purposeful career in hospitality and food service management.
In summary, the Airport Lounge Cook position at Sodexo within QANTAS Airways Lounge offers an opportunity to join a globally respected service provider, contributing to exceptional dining experiences in a unique airport setting. The role suits individuals with culinary skills, adaptability to fast-paced environments, and a commitment to quality and safety standards. Sodexo provides a pathway for professional growth supported by comprehensive benefits and a culture that values every team member’s contribution.
Job Requirements
- High school diploma, GED or equivalent experience
- 0 to 2 years of related work experience
- Ability to follow written and verbal instructions
- Familiarity with kitchen equipment
- Must be able to read and follow a recipe unsupervised
- Ability to walk or stand for extended periods
- Ability to lift frequently up to 35 pounds and occasionally 50 pounds
- Demonstrated punctuality and attendance
Job Qualifications
- High school diploma, GED or equivalent experience
- 0 to 2 years of related work experience
- Knowledge of basic operation of equipment and food-handling procedures preferred
- Ability to follow written and verbal instructions
- Good working knowledge of food preparation
- Requires familiarity of kitchen equipment
- Must be able to read and follow a recipe unsupervised
Job Duties
- Prepare food in accordance with current applicable federal, state and corporate standards, guidelines, and regulations to ensure high-quality food service is provided
- Follow basic recipes and/or product directions for preparing, seasoning, cooking, tasting, carving, and serving soups, meats, vegetables, desserts, and other foodstuffs for consumption in eating establishments
- Taste products, read menus, estimate food requirements, check production, and keep records to accurately plan production requirements and requisition supplies and equipment
- Significant walking or other means of mobility
- Ability to walk or stand for extended periods of time, throughout the entire duration of a shift, which may exceed 8 hours
- Ability to reach, bend, stoop, push and/or pull, and frequently lift up to 35 pounds and occasionally lift/move 50 pounds
- Ability to perform repetitive motions
- Attends work and shows for scheduled shift on time with satisfactory regularity
- Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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