Job Overview
Employment Type
Part-time
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Long-term care insurance
Short-term care insurance
auto insurance
home insurance
401k
competitive salary
Paid holidays
Paid vacation
Paid sick time
Employee Referral Bonus
Employee Discounts
Comprehensive Wellness Program
Job Description
Sullivan University is a distinguished educational institution dedicated to providing comprehensive career-focused programs and fostering a supportive and family-oriented culture. Known for its commitment to making a positive impact on student lives, Sullivan University offers a wide array of career opportunities and professional development resources to its employees. Situated primarily in Louisville, Kentucky, the university emphasizes internal mobility, professional training, and a diverse, positive work environment that champions individual coaching and community involvement through initiatives such as the Sullivan Cares Program. Sullivan University is deeply invested in its employees' growth and success, offering substantial tuition discounts for staff and their... Show More
Job Requirements
- Master's degree preferred
- Bachelor's degree with relevant industry experience considered
- ServSafe certification or professional equivalent preferred
- Minimum of 10 years industry experience in culinary, baking, hospitality, or nutrition
- Excellent verbal and written communication skills
- Strong leadership and customer service abilities
- Organizational and interpersonal skills
- Ability to manage multiple projects and deadlines
- Capacity to work flexibly including evenings and weekends
- Ability to stand or sit for extended periods
- Ability to communicate face-to-face, via telephone and electronically
- Willingness to travel to multiple campus locations as needed
Job Qualifications
- Master's degree preferred
- Bachelor's degree with industry experience considered
- Minimum 10 years of industry experience in culinary, baking, hospitality, or nutrition
- Professional specialty certification is helpful
- Proficiency with ServSafe or equivalent professional certification
- Excellent writing and oral communication skills
- Strong leadership, customer service, communication, organizational and interpersonal skills
- Ability to coordinate multiple projects and meet deadlines
- Ability to work in a stressful environment efficiently
- Flexibility to work evenings, weekends, and travel to various locations as required
- Ability to stand or sit for long periods
- Ability to communicate effectively with students, faculty, and staff using various methods
Job Duties
- Facilitate student learning within face-to-face, online, hybrid, and HyFlex environments
- Deliver career-relevant instruction and maintain a conducive learning environment
- Evaluate student learning by timely grading and responding to inquiries
- Engage students using collaborative, experiential, and problem-based learning techniques
- Participate in course and program learning assessments and recommend improvements
- Collaborate with Deans, Department Chairs, and Program Directors on course development and material selection
- Schedule and supervise students in clinical, externship, observation, or field experiences
- Participate in student retention activities, including outreach to students with excessive absences
- Communicate availability to students via multiple platforms
- Attend graduation ceremonies and perform other duties as assigned
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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