Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Exact $21.00
Benefits
Daily Pay
Medical insurance
Dental Insurance
vision coverage
short-term disability income
Long-term disability income
Term Life and AD&D Insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Evolution Hospitality is a distinguished lifestyle vertical under Aimbridge Hospitality, specializing in curating exceptional experiences across a wide spectrum of independent, luxury, boutique, lifestyle, and soft brand hotels as well as restaurants, bars, and lounges throughout North America. Known for blending culture and results, Evolution Hospitality sets high standards that emphasize honesty, humility, intellect, and outstanding ability. This company culture fosters professional and personal development, ensuring every team member rises to their full potential.
One of the standout properties under Evolution Hospitality's portfolio is the AC San Jose-Santa Clara, a sophisticated hotel strategically positioned just five miles ... Show More
One of the standout properties under Evolution Hospitality's portfolio is the AC San Jose-Santa Clara, a sophisticated hotel strategically positioned just five miles ... Show More
Job Requirements
- Proven experience in food preparation and cooking in a professional kitchen
- High school diploma or equivalent
- Food Handlers Certification as required by state regulations
Job Qualifications
- Proven experience in food preparation and cooking in a professional kitchen
- High school diploma or equivalent
- Experience in a hotel or related field preferred
- Food Handlers Certification as required by state regulations
Job Duties
- Prepare all food items based on standardized recipes ensuring high standards of quality and presentation
- Maintain cleanliness sanitation and safety in the kitchen and work areas at all times
- Complete necessary food and station preparations efficiently to ensure prompt service during operating hours
- Convey information and ideas clearly and work effectively in high-pressure situations
- Evaluate and select among alternative courses of action quickly and accurately to address kitchen challenges
Job Location
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